Inspirational Culinary Lead (Hiring Immediately)

JR United Kingdom; Gloucester; On-site; GBP 30,000 - 40,000; Full time

Job summary

Join a leading restaurant as a Senior Sous Chef in Gloucester. You will inspire your team, maintain high culinary standards, and drive restaurant performance. With a focus on inclusivity and respect, you'll enjoy a supportive environment while delivering exceptional guest experiences.

Benefits

Bonus scheme up to £3,000 annually.

Access up to 30% of earnings before payday with Wagestream.

Free shift meals from our menu.

50% off outside of work.

Paid leave for expectant or adopting parents.

Recognition programs like 'Wok Star'.

Pension schemes.

Discounts.

Gym memberships.

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills with a caring approach.
• Proven experience in maintaining high standards of food safety.

Responsibilities

• Create a positive environment and nurture talent.
• Ensure high standards in dish preparation and team training.
• Maintain impeccable food, health, and safety standards.

Skills

Leadership

Communication

Problem-solving

Job description

Social network you want to login/join with:

Inspirational Culinary Lead (Hiring Immediately), Gloucester

Client:

wagamama

Location:

Gloucester, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role |

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support ongoing coaching and development to help your team excel, while driving restaurant performance and delivering exceptional results.

Responsibilities include |

• Creating a positive environment where your team feels cared for and listened to, celebrating successes, and nurturing talent.
• Ensuring an excellent guest experience by maintaining high standards in dish preparation and team training.
• Maintaining impeccable food, health, and safety standards; understanding financial aspects like gross profit, stock control, and labor costs.
• Building a coaching culture within your team, working closely with the Head Chef on recruitment and development.
• Being a proactive problem solver, able to make quick decisions on your feet.

What we look for |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a caring approach, ensuring your team feels supported.
• Proven experience in maintaining high standards of food safety and hygiene.
• Understanding of kitchen financials, including gross profit and stock management.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage your team.
• Commitment to creating an inclusive and respectful environment.
• Problem-solving skills and quick decision-making ability.

Benefits |

• Bonus scheme up to £3,000 annually.
• Access up to 30% of earnings before payday with Wagestream.
• Tips share.
• Free shift meals from our menu and 50% off outside of work.
• Industry-leading family-friendly policies, including paid leave for expectant or adopting parents.
• Opportunity to experience new menus first.
• Dry-cleaned chef whites provided each shift.
• Wagamama parties and VIP events.
• Recognition programs like 'Wok Star'.

Additional benefits include pension schemes, holiday, training, cycle-to-work schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams; amounts vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.