Ingredients Operative

Finnebrogue; Downpatrick; On-site; GBP 15,000 - 21,000; Full time

Benefits offered by this job

Free onsite parking

subsidised meals at on-site canteen

5 free food products per week

Insula Wellbeing on-site counsellors

Wellbeing, social and sports events

Perks Discount card

Gym membership

Cycle-to-work scheme

Electric car scheme

Birthday paid holiday

Job summary

Finnebrogue is a leading UK-based food producer in Downpatrick, Northern Ireland, part of the Sofina Foods Group. We supply major supermarkets with bacon, sausages, burgers and vegetarian products, including our Naked range made without nitrites.

We are hiring a Production Operative for dayshift (7am–4/5pm, five days out of seven) at our state-of-the-art facility. You will weigh and prepare raw materials, follow SOPs, ensure food safety, monitor quality, minimize waste and help hit production

Qualifications

• Good English reading, writing and numerical and verbal communication skills.

Responsibilities

• Weigh, measure and prepare raw materials in line with production schedules, specifications and work instructions.
• Follow Standard Operating Procedures (SOPs) to ensure products are prepared safely, accurately and on time.
• Maintain high standards of food safety, quality, hygiene and health and safety.
• Monitor product quality and report any discrepancies or issues promptly.
• Minimise waste and ensure accurate stock and ingredient control.
• Maintain equipment in good condition and report any damage or defects.
• Keep the Spice Room clean, tidy and organised, following a clean-as-you-go approach.
• Complete all required documentation accurately.
• Wear and use all required PPE and safety equipment.
• Support brand integrity by ensuring products consistently meet specification.
• Work collaboratively to achieve production targets and undertake training across all departmental roles as required.

Skills

Good English skills

Job description

Be part of something big

Finnebrogue is a leading UK-based food producer within the global Sofina Foods Group. We look at what is wrong with food to figure out how to make it the best it can be. Operating from four facilities in Downpatrick, Northern Ireland, Finnebrogue supplies major supermarkets with own-label bacon, sausages, burgers, and vegetarian products, as well as its pioneering Naked range made without nitrites.

Finnebrogue is a leading UK-based food producer within the global Sofina Foods Group. We look at what is wrong with food to figure out how to make it the best it can be. Operating from four facilities in Downpatrick, Northern Ireland, Finnebrogue supplies major supermarkets with own-label bacon, sausages, burgers, and vegetarian products, as well as its pioneering Naked range made without nitrites.

We have been recognised as the UK’s Employer of the Year by Grocer Gold and the Best Place to Work in Northern Ireland by the Irish News Workplace & Employment Awards. Our robust People Strategy offers career pathways and development opportunities for all employees, emphasising talent growth and wellbeing with generous benefits for all. We are proud to be the first food producer in the UK and Ireland to achieve the Diversity Mark accreditation and are committed to fostering an inclusive and supportive workplace.

Globally, Sofina Foods and its wholly owned subsidiaries operate more than 40 sites and have over 14,000 employees in Canada, UK, Island of Ireland, Germany and France.

Job Description

• Weigh, measure and prepare raw materials in line with production schedules, specifications and work instructions.
• Follow Standard Operating Procedures (SOPs) to ensure products are prepared safely, accurately and on time.
• Maintain high standards of food safety, quality, hygiene and health and safety.
• Monitor product quality and report any discrepancies or issues promptly.
• Minimise waste and ensure accurate stock and ingredient control.
• Maintain equipment in good condition and report any damage or defects.
• Keep the Spice Room clean, tidy and organised, following a clean-as-you-go approach.
• Complete all required documentation accurately.
• Wear and use all required PPE and safety equipment.
• Support brand integrity by ensuring products consistently meet specification.
• Work collaboratively to achieve production targets and undertake training across all departmental roles as required.

Required Criteria

Good Engish reading, writing and numerical and verbal communication skills.

Physically capable of meeting demands of role.

Hours of Work

Dayshift - 7am-4/5pm 5 days out of 7 (Includes Sunday)

Rate of Pay

£13.23 per hour

Benefits

• At Finnebrogue, we offer more than just a job - we provide a comprehensive benefits package designed to support and reward our employees.
• Working in one of our state-of-the-art facilities, you’ll enjoy free onsite parking and access to electric charging points and access a restaurant-standard canteen with all meals subsidised, including free breakfast options.
• You’ll enjoy access to our award-winning Food Shack, where you can receive up to 5 free food products per week.
• You’ll also have confidential support through Insula Wellbeing, our on-site counsellors.
• We offer a full calendar of wellbeing, social, and sports events, helping you stay balanced and connected.
• As you settle into the business, your benefits will continue to grow, with the Perks Discount card, gym membership, cashback healthcare plan, cycle-to-work scheme, electric car scheme, and even your birthday as a paid holiday.