Hygiene Operative

3Sixty Talent Management; Cambridgeshire and Peterborough; On-site; GBP 29,000; Full time

Job summary

Join a leading food production company as a Hygiene Operative, ensuring the hygiene and safety of their high-quality food facilities. This permanent position offers a competitive annual salary with the chance to make a real impact in maintaining cleanliness and operational excellence.

Qualifications

• Experience in a similar food-related role preferred.
• Level 2 Food Safety / HACCP training is preferred but not essential.
• COSHH training is required.

Responsibilities

• Perform cleaning and hygiene duties according to schedules and procedures.
• Identify and report any pest or proofing issues.
• Safely dismantle, store, and reassemble equipment as directed.

Skills

Attention to Detail

Safety Awareness

Education

Level 2 Food Safety / HACCP training

COSHH training

Job description

Hygiene Operative:

GBP28,606.00

4 on 4 off - days only (42 hours a week)
6am to 6pm

Bedford

Become a Hygiene Operative with our client who is a leading food production company and play a vital role in maintaining the cleanliness and safety of our state-of-the-art facilities. This permanent position offers a competitive salary of GBP28,606 per annum. Join our clients dedicated team and contribute to the production of high-quality food products while ensuring the highest standards of hygiene and safety.

PRIMARY OBJECTIVE:

Maintain the cleanliness of their mill equipment and facilities to the highest standards

RESPONSIBILITIES:

• Perform cleaning and hygiene duties according to cleaning schedules, cleaning procedures and / or as otherwise advised.
• Operate in a safe manner, isolating and locking off equipment as required

• Perform cleaning and hygiene duties according to schedules and procedures
• Identify and report any pest or proofing issues that may result in the immediate (or otherwise) ingress of insects or other pests into the product
• Identify and report any safety, quality, engineering, or hygiene issues to your superiors
• Safely dismantle, store, and reassemble equipment as directed
• Handle approved chemicals in a safe manner, minimizing splashing and inadvertent contact

QUALIFICATIONS:

• Experience in a similar food-related role (Preferred but not essential)
• Level 2 Food Safety / HACCP training - (Preferred but not essential)
• COSHH training