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- Supervise and manage the daily operations of the housekeeping department, including room cleaning, laundry, public area maintenance, and inventory control.
- Managing a team of 6
- Train, motivate, and manage housekeeping staff, including housekeeping attendants, housemen, and laundry staff.
- Establish and enforce cleanliness standards and procedures to maintain the facility's reputation for cleanliness and quality.
- Create and implement housekeeping schedules to ensure adequate coverage at all times.
- Conduct regular inspections of guest rooms, public areas, and back-of-house facilities to ensure they meet cleanliness and safety standards.
- Handle guest complaints and requests related to housekeeping in a timely and professional manner.
- Manage inventory of cleaning supplies, linens, and amenities to ensure adequate stock levels and cost-effective use of resources.
- Assist in budget planning and monitor departmental expenses to meet financial goals.
- Ensure compliance with health, safety, and sanitation regulations, and maintain knowledge of emergency procedures.
- Work closely with other departments, such as front desk and maintenance, to ensure smooth operation and guest satisfaction.
- Prepare reports on department performance, employee progress, and any issues requiring attention.
- Participate in recruitment and performance management processes, including evaluating employee performance and providing feedback.
The Successful Applicant
- 3-5 years of experience in housekeeping or facilities management, with at least 1 year in a supervisory role.
- Strong leadership and organizational skills with the ability to manage multiple tasks and priorities.
- Excellent communication and interpersonal skills.
- Knowledge of cleaning techniques, equipment, and safety procedures.
- Ability to maintain a positive attitude and foster a teamwork-driven environment.
- Proficiency in Microsoft Office Suite or similar software.
- Ability to work flexible hours, including weekends and holidays, as needed.