Hotel Kitchen - Team Leader

Premier-Inn

Scarborough

On-site

GBP 25,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Training and support
Apprenticeships
Whitbread Benefits card
Pension and saving schemes
Discounts

Job summary

Premier Inn Scarborough South Bay is recruiting a Kitchen Team Leader to drive day-to-day kitchen operations. You’ll lead rotas, place food orders, supervise busy services and ensure audit-ready hygiene, taking ownership of the kitchen with the hotel management team.

The role is 40 hours per week at Falconer Road, Scarborough. Pay is up to £14.31 per hour, with career development paths and Whitbread benefits available to support your growth in hospitality.

Qualifications

  • Lead kitchen operations with a hands-on approach.
  • Ability to manage rotas, ordering, and cost control.
  • Commitment to food quality and HACCP hygiene standards.

Responsibilities

  • Own food ordering, stock control and keeping food costs on track for the entire hotel
  • Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
  • Prepare, cook, and serve our menu to spec – from Premier Inn breakfasts to pub classics
  • Make sure the kitchen meets health, safety and hygiene standards – training and records up to date
  • Step up when needed – running shifts and helping new team members settle in
  • Learn the ins and outs of kitchen management to grow into more senior roles

Job description

Scarborough South Bay, Falconer Road, Scarborough, North Yorkshire, United Kingdom

Job Description

Posted Friday 21 August 2026 at 00:00

We're currently recruiting in our Scarborough South Bay Premier Inn. Working 40 hours per week, paying up to £14.31 per hour.

Kitchen Team Leader – Scarborough South Bay Premier Inn

Join our team at Premier Inn Scarborough South Bay as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands‑on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.

PAY RATE:

Up to £14.31 per hour

HOURS:

40 hours per week

LOCATION:

Falconer Road, Scarborough, North Yorkshire, YO11 2EN

Why you’ll love it here:
  • Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
  • Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
  • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
  • Pension and saving schemes: Company pension and save as you earn scheme
  • Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
What you’ll do:

Join our team at Premier Inn Scarborough South Bay as a Kitchen Team Leader and take the next step in your Chef career. You’ll get the keys to our kitchen to grow your team, create our much-loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.

  • Own food ordering, stock control and keeping food costs on track for the entire hotel
  • Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
  • Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
  • Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
  • Step up when needed – running shifts and helping new team members settle in
  • Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.

Scarborough South Bay, Falconer Road, Scarborough, North Yorkshire, United Kingdom

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