Hotel Chefs - South East and Home Counties

TN United Kingdom; Hereford; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking talented chefs to join their team in the South East of England. This role offers an exciting opportunity for Chef de Parties, Sous Chefs, and Head Chefs to advance their careers while working in prestigious hotels. With flexible hours and great pay rates, you can enjoy a healthy work-life balance while honing your culinary skills in renowned kitchens. If you're dedicated and reliable, this position is perfect for you. Take charge of your own schedule and be part of a vibrant culinary scene. Apply now for this fantastic opportunity!

Benefits

Flexible Stunden

Gute Bezahlung

Work-Life-Balance

Möglichkeit zur Weiterentwicklung

Qualifications

• Mindestens 2 Jahre Erfahrung als Chef de Partie, Sous Chef oder Head Chef.
• Hohes Maß an Arbeitsstandards und Zuverlässigkeit erforderlich.

Responsibilities

• Arbeiten in einigen der besten Hotels im Südosten Englands.
• Verantwortung für die eigene Dienstplanung und hohe Arbeitsstandards.

Skills

Küchenmanagement

Lebensmittelsicherheit

Flexibilität

Zuverlässigkeit

Education

Level 2 Food Hygiene Certificate

Job description

Hotel Chefs - South East and Home Counties, Hereford

Client:

HR-CL Limited

Location:

Hereford, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

47beb0f1ea06

Job Views:

8

Posted:

04.04.2025

Expiry Date:

19.05.2025

Job Description:

Jubilee are looking for Chefs to work in some of the finest Hotels across the South East of England! This is a great opportunity for any CDP, Sous Chef or Head Chef to really progress their career, and work in some of London’s best Hotels.

With great rates of pay and plenty of work across the South East, this is the ideal role for someone looking to make their next move.

What we Offer our Chefs:

• Great rates of pay
• Hourly pay – get paid for every hour you work
• Flexible hours - choose when you want to work
• Work-life balance
• Opportunity to hone your skills in some of the finest kitchens

You will need:

• Ideally be a Chef de Partie, Sous Chef or Head Chef with at least 2 years experience
• Have high working standards
• Be reliable
• Minimum Level 2 Food Hygiene and Allergen Certificate
• Able to be flexible
• Driving desired

This role is perfect for hard-working, dedicated chefs looking for exciting, stress-free work where you can be in charge of your own rota, work for some well-known and reputable establishments. If you would like to apply for this Hotel Chef position, then click to apply or send your CV to michael.robertsjubileetalent.

Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit. Check our Blog for more information.

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Created on 04/04/2025 by TN United Kingdom