Hotel Canteen Attendant - Part-Time, Staff Café

Sheraton Hotels & Resorts; City of Edinburgh; In loco; GBP 9700 - 12.000; Part-time

Vantaggi offerti da questo lavoro

Competitive salary

Complimentary meals on duty

Annual holiday entitlement

Hotel room rate discounts

F&B discounts

Healthcare and wellbeing support

Employee referral incentives

Career growth opportunities

Descrizione del lavoro

Sheraton Grand Hotel & Spa Edinburgh is seeking a part-time Canteen Attendant (16 hours) to support the kitchen and provide high-quality food and beverage service for hotel associates. You will maintain presentation, cleanliness and internal service standards in a welcoming dining environment.

Ideal candidates have at least 1 year in food and beverage, strong customer service, teamwork, and a commitment to food safety. UK work eligibility is required as part of the recruitment process.

Competenze

• Minimum 1 year of experience in a food and beverage environment.
• Strong customer service and communication skills.
• Ability to work independently and as part of a team.
• Commitment to cleanliness, food safety, and service excellence.

Mansioni

• Provide food and beverages in a prompt, efficient, and courteous manner.
• Prepare salad bars, beverage stations, and other food service items for meal periods.
• Present food in an attractive and appetising manner.
• Clean tables, equipment, floors, and dining areas to maintain hygiene standards.
• Liaise with the kitchen team to ensure an adequate supply of quality food.
• Deliver excellent internal customer service to all associates.
• Maintain a welcoming and professional dining environment.

Conoscenze

Food service

Customer service

Teamwork

Cleanliness

Descrizione del lavoro

Sheraton Grand Hotel & Spa Edinburgh is seeking a part-time Canteen Attendant (16 hours) to support the kitchen and provide high-quality food and beverage service for hotel associates. You will maintain presentation, cleanliness and internal service standards in a welcoming dining environment.

Ideal candidates have at least 1 year in food and beverage, strong customer service, teamwork, and a commitment to food safety. UK work eligibility is required as part of the recruitment process.