Hospital Chef de Partie - Flexible Hours & Free Meals

Sodexo; Wimbledon; Hybrid; GBP 23,000 - 28,000; Full time

Benefits offered by this job

Mental health resources

EAP programme

Wellbeing app

Brand discounts

Salary finance

Life insurance

Training & uniform

Cycle to Work

Flexible working

Competitive pay

Job summary

Sodexo are recruiting a Chef de Partie for Nuffield Health Parkside Hospital in Wimbledon. You’ll deliver nutritious, high-quality meals for patients, visitors and staff, while maintaining food safety, hygiene and service standards in a fast-paced hospital kitchen.

Join a dedicated catering team, support dietary requirements, and help ensure meals are produced to specification. Training and uniform are provided in a collaborative, patient‑focused environment.

Qualifications

• Level 2 Food Hygiene Certificate or equivalent.
• City & Guilds 706/1 & 2 or equivalent catering qualifications.
• Previous experience in a Chef de Partie or similar role, ideally healthcare or contract catering.

Responsibilities

• Prepare and cook high-quality meals for patients, visitors and staff, following recipes and dietary requirements.
• Support safe, hygienic and efficient food services in line with legislation and hospital standards.
• Monitor food quality, portions and presentation to ensure a great dining experience.
• Complete and maintain food safety, temperature and quality records accurately.
• Assist with stock control, rotations, ordering, deliveries and inventory checks to minimise waste.
• Maintain high standards of cleanliness and organisation across kitchen and storage areas.
• Support meal service operations and collaborate with colleagues to deliver on time.
• Train and support team members, contributing to a positive, inclusive environment.

Skills

Food preparation

Cooking

Presentation

Food safety

Communication

Organisational

Team player

Stock management

Cost control

Education

Level 2 Food Hygiene Certificate

City & Guilds 706/1 & 2

Job description

Sodexo are recruiting a Chef de Partie for Nuffield Health Parkside Hospital in Wimbledon. You’ll deliver nutritious, high-quality meals for patients, visitors and staff, while maintaining food safety, hygiene and service standards in a fast-paced hospital kitchen.

Join a dedicated catering team, support dietary requirements, and help ensure meals are produced to specification. Training and uniform are provided in a collaborative, patient‑focused environment.