Highland Safaris Cook

Crieff Hydro Family of Hotels; Aberfeldy; On-site; GBP 26,000; Full time

Job summary

Join a leading hospitality team as a Cook at Highland Safaris, where you will contribute to exceptional dining experiences. We offer a work-life balance with a permanent contract, competitive salary of £26,000 a year, and various employee benefits, including training and discounted stays at Crieff Hydro Hotels. Your culinary expertise and teamwork will play a vital role in our kitchen's success.

Benefits

Work-life balance with a 5-day week

Permanent 40-hour contract

Gratuities

Company pension scheme

Training and career development opportunities

Discounted staff stays at Crieff Hydro Hotels

Annual staff events

Qualifications

• Experience in a similar role required.
• Friendly and team-oriented attitude needed.
• Reliable commute to Highland Safaris.

Responsibilities

• Work with the HS Café Team Leader to develop menus.
• Prepare and present food to high standards.
• Train and mentor kitchen staff.

Skills

Food Hygiene

Fast-paced environment

Team-oriented

Job description

We are currently seeking a talented Cook to join our team at Highland Safaris.

Are you enthusiastic about cooking? Do you excel in a fast-paced kitchen environment? Highland Safaris is looking for a skilled chef to be a key part of our team. As a member of our kitchen staff, you will uphold high standards of food preparation and presentation.

Requirements:

• Experience in a similar role
• Food Hygiene certificate
• Ability to work in a fast-paced environment
• Friendly and team-oriented attitude
• Reliable commute to Highland Safaris

What we offer:

• Work-life balance with a schedule of 5 days a week, 2 days off
• Salary of £26,000 per year
• Permanent 40-hour contract
• Gratuities
• Company pension scheme
• Training and career development opportunities
• Discounted staff stays at Crieff Hydro Hotels
• Annual staff events

Responsibilities:

• Work with the HS Café Team Leader to develop menus
• Assist with menu planning and stock management
• Prepare and present food to high standards
• Follow Food Safety guidelines
• Maintain cleanliness and equipment checks
• Train and mentor kitchen staff
• Communicate effectively with management

Additional duties:

• Promote HS products
• Support other areas of the business as needed

Join our team and embark on a culinary adventure at Highland Safaris! Apply now and help us create memorable dining experiences for our visitors.