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A prestigious hospitality group is seeking a Head Waiter/Waitress for their new fine dining restaurant opening in Kings Cross in 2025. This role requires a minimum of 1 year of experience in a Michelin Star establishment and a genuine passion for the culinary arts. Responsibilities include enhancing guest experiences, coordinating with kitchen staff, and upholding high service standards. Join an exciting culinary journey and be part of a dynamic team delivering exceptional hospitality.
· Take orders, provide detailed menu knowledge, and make recommendations to enhance guest experience.
· Be a team player.
· Coordinate with kitchen staff for accurate and timely service.
· Monitor cleanliness, presentation, and readiness of all dining areas.
· Ensure compliance with health and safety regulation standards.
· Supervise work during service to ensure procedures and standards are respected.
· Uphold the highest standards, maintaining consistency at all times.
· Maintain a calm demeanor and a professional approach to stressful situations.
· Guarantee the highest level of guest satisfaction.
· Follow company grooming standards.
· Maintain an immaculate presentation at all times.
If you are looking for a new environment where innovation and creativity are the primary goals, join us on our culinary journey at Voyage with Adam Simmonds.
Requirements include:
The Head Waiter/Waitress will work at:
Voyage with Adam Simmonds is a Scandinavian Fine Dining restaurant opening in January 2025 in Kings Cross, part of The Megaro Collection. It aims to offer an adventurous culinary experience inspired by land, sea, and atmosphere, with dishes reflecting modernity and tradition, crafted by Chef Patron Adam Simmonds, a double Michelin star chef. We seek an enthusiastic team to help us deliver exceptional hospitality and innovative flavors in a welcoming environment.