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A leading school in Chesham is looking for a Head of Food Technology to lead a dynamic department dedicated to practical learning and healthy living. The role emphasizes curriculum leadership and supporting students through innovative classes and enrichment activities. The school provides excellent resources and a collaborative environment for professional development.
Location: Chesham
Contract: Full-Time, Permanent
Salary: MPS/UPS + TLR
A high-achieving and inclusive school in Chesham is seeking a Head of Food Technology to lead a flourishing subject area within a forward-thinking DT faculty. The department enjoys strong student engagement, well-resourced kitchens, and an ethos centred on healthy living and practical learning.
School Highlights:
Purpose-built Food Technology classrooms and specialist facilities
A popular GCSE curriculum in Hospitality and Catering
Enrichment clubs including cookery, baking, and nutrition
Enthusiastic and respectful students
Excellent support for curriculum development and leadership
Key Responsibilities Include:
Leading Food Technology curriculum planning and delivery
Supporting a team of teaching and technical staff
Promoting food safety, health, and sustainability in lessons
Developing student confidence and independence through practical learning
Contributing to wider DT leadership and enrichment
Who Should Apply:
A qualified teacher of Food Technology with leadership experience or potential
Strong practical skills and a passion for student learning
Excellent classroom management and organisational ability
A collaborative approach to departmental leadership
An Enhanced DBS