Head of food Technology- Great school in Harrow- April start

TN United Kingdom; Greater London; On-site; GBP 35,000 - 60,000; Full time

Job summary

An established educational institution in Harrow is seeking a passionate Head of Food Technology to lead and inspire students in culinary education. This role offers the chance to develop a dynamic curriculum, manage a dedicated team, and create a positive learning environment. With a focus on academic excellence and holistic development, the successful candidate will play a pivotal role in shaping students' culinary skills and preparing them for future opportunities. If you have a love for food and education, this is an exciting opportunity to make a significant impact.

Qualifications

• Degree in Food Technology or related field with teaching qualification.
• Experience in teaching Food Technology at primary or secondary level.

Responsibilities

• Lead the Food Technology department and support staff.
• Develop engaging curriculum and lesson plans for students.
• Organize practical cooking sessions and collaborate with industry.

Skills

Leadership Skills

Curriculum Development

Communication Skills

Organizational Skills

Teaching Experience

Education

Relevant Degree

Teaching Qualification

Job description

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Head of Food Technology - Great school in Harrow - April start, Harrow

Client:

Location:

Harrow, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

e3bdb9186d14

Job Views:

13

Posted:

26.04.2025

Expiry Date:

10.06.2025

Job Description:

Join Wayman Group, a reputable school in Harrow, as the Head of Food Technology and make a significant impact in culinary education. This role offers an exciting opportunity to lead and shape the future of students' culinary skills in a supportive and innovative environment.

Wayman Group is known for its commitment to academic excellence and holistic development. We foster a nurturing, inclusive community where students can thrive and reach their full potential.

As the Head of Food Technology, you will lead and manage the Food Technology department, develop a dynamic curriculum aligned with national standards, and prepare students for further education or careers. You will also inspire and support a team of teachers, ensuring high-quality teaching and learning experiences.

Responsibilities

• Lead and manage the Food Technology department, supporting staff members
• Develop and implement an engaging curriculum meeting national standards
• Create innovative lesson plans to inspire students' passion for food
• Foster a positive, inclusive learning environment that encourages creativity
• Organize practical cooking sessions with quality ingredients and equipment
• Collaborate with other departments and industry professionals for workshops, competitions, and visits
• Assess student progress, providing feedback and support
• Stay updated with developments in Food Technology education and adopt effective strategies

Requirements

• Relevant degree and teaching qualification
• Experience teaching Food Technology at primary or secondary level
• Strong leadership and management skills
• Understanding of the national curriculum and assessment standards for Food Technology
• A passion for food and cooking, with a desire to inspire students
• Excellent organizational and time management skills
• Outstanding communication and interpersonal skills
• Flexibility and adaptability in a fast-paced environment

About Wayman Group

Wayman Group is a respected educational institution focused on providing an exceptional learning experience. We are committed to academic excellence and holistic development, preparing students to become confident and successful individuals in a supportive, inclusive environment.

Application

If you are passionate about Food Technology education and eager to make a difference, we would love to hear from you. Please submit your CV outlining your suitability for the role.