Head Chef - Weston Super Mare

Blue Arrow; Weston-super-Mare; On-site; GBP 36,000; Full time

Job summary

A hotel in Weston-super-Mare seeks a Head Chef to lead its kitchen operations. Responsibilities include managing the kitchen team, ensuring compliance with health and safety standards, and controlling food costs. The ideal candidate will possess strong leadership and culinary skills, along with experience managing kitchen operations.

Qualifications

• Demonstrated experience in kitchen management.
• Ability to manage within budget constraints.
• Knowledge of culinary trends and processes.

Responsibilities

• Direct food preparation and lead the kitchen team.
• Maintain health and safety standards and legislative records.
• Conduct monthly stock checks and control food costs.

Skills

Leadership

Communication

Culinary Knowledge

Health and Safety Awareness

Education

Level 3 Hygiene Certificate

Job description

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Head Chef - Weston Super Mare, Weston-super-Mare

Client:

Blue Arrow

Location:

Weston-super-Mare, United Kingdom

Job Category:

Other

-

EU work permit required:

Yes

Job Reference:

39a91cec1f07

Job Views:

8

Posted:

25.06.2025

Expiry Date:

09.08.2025

Job Description:

Job Role: Sous Chef

Location: Weston-super-Mare

Hours: Include evenings, weekends, and bank holidays. Kitchen team finishes by 8:30 pm. Breakfast shifts start at 7 am until approximately 10:30 am.

Salary: £35,100

Job Overview

We are recruiting for a Head Chef at a hotel in Weston-super-Mare.

Skills and Qualities:

• Controlling and directing food preparation and leading the team.
• Managing within budget constraints and controlling costs per head.
• Overseeing stock replenishment and conducting monthly stock checks.
• Maintaining legislative records and ensuring health and safety standards.
• Holding a Level 3 Hygiene Certificate or willing to obtain one.
• Managing kitchen operations effectively.
• Excellent communication and leadership skills.
• Knowledge of culinary trends and kitchen processes.
• Aligning with organizational values and contributing positively.
• Understanding health and safety in kitchen environments.

Due to high application volume, only relevant experienced applicants will be contacted.

Blue Arrow is a Disability Confident Employer committed to diversity and inclusion.