Head Chef - The Grange - Wickford

Runwood Homes Limited; United Kingdom; Remote; GBP 32,000 - 42,000; Full time

Benefits offered by this job

28 days Paid Holiday

Weekly Pay

Pension Scheme

Blue Light Card and discounts

Employee Assistance Scheme

Comprehensive induction and ongoing培训

Free DBS Check and uniform

Funding for NVQs

Career progression opportunities

Employee of the Month awards

Job summary

Runwood Homes Limited is seeking a Head Chef for its Hospitality team to deliver hotel and restaurant standard meals without excessive shifts. You will create nutritious, flavoursome menus, liaise with residents, and lead a kitchen that meets high standards and safety compliance.

You will manage budgets, train staff, and ensure dietary requirements are met while maintaining margins and quality. Join a company committed to career progression and professional development.

Qualifications

• Secure understanding of special dietary and nutritional requirements.
• Experience achieving food margins and costing menus.
• Leadership skills and ability to communicate effectively at all levels.

Responsibilities

• Work within the agreed company budget.
• Ensure all kitchen staff are trained on dish specification and budget control.
• Manage the stock in the kitchen.
• Inspire and motivate the team to meet dietary requirements and specifications.
• Lead by example and set pace and standards.
• Meet monthly with management to ensure dietary needs are met.
• Train and develop the team to deliver food to specification.
• Ensure food is cooked to safe temperatures and tested for taste.
• Ensure storage meets health and safety requirements.
• Deliver kitchen standards identified on audits.
• Implement Health and Safety policy and train staff.

Skills

Leadership

Communication

Budget control

Menu planning

Dietary requirements knowledge

Education

Intermediate/Advanced Food Hygiene certificate

HACCP knowledge

Job description

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals without the split shifts and long hours. Our Head Chefs have full autonomy in creating nutritious, flavoursome, and well-balanced menus, whilst liaising with residents to ensure they are involved in the menu creations. We are looking for a warm, motivated, and passionate Head Chef who is driven by quality and high standards, to deliver person-centred hospitality to our residents.

Benefits of working with Runwood Homes:

• 28 days Paid Holiday
• Weekly Pay
• Pension Scheme
• Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure
• Employee Assistance Scheme that is also available to immediate family members
• Comprehensive induction and ongoing training
• Free DBS Check and uniform
• Funding and support towards obtaining NVQs
• Opportunities to progress your career within the company
• Employee of the Month awards

Key responsibilities:

• Work within the agreed company budget.
• Ensure all kitchen staff are trained on dish specification and budget control.
• Manage the stock in the kitchen.
• Inspire and motivate the team to achieve food to specification and therefore ensure satisfaction of our residents.
• Lead by example, setting the pace and standards.
• Meet monthly with the management team to ensure dietary requirements for all residents are met.
• Train and develop the team to deliver food to specification and exceed residents’ expectations.
• Ensure all food is cooked to a safe temperature and is taste tested before serving.
• Ensure that the storage of food meets company and statutory health and safety requirements.
• Deliver the company kitchen standards as identified on the kitchen audit.
• Implement and ensure the company Health and Safety policy is met at all times – this includes the training of all kitchen staff.

About you:

The successful Head Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Intermediate/Advanced Food Hygiene certificate, and a full understanding of H.A.C.C.P. You will be responsible for ensuring this is adhered to, and all relevant documentation is completed.

Additionally, you will have experience in achieving food margins, and writing and planning menus with costing.

As a Head Chef, you will possess excellent leadership skills, and the ability to communicate effectively at all levels.

About Runwood Homes:

Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of 55 homes across England. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents.

At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents.

As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry.

All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances.