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Robinsons Brewery is seeking a Head Chef to lead a busy, food-led kitchen in Congleton. You will work closely with the General Manager to drive standards, develop the team and deliver exceptional guest experiences in a fast-paced environment.
You will recruit, train and mentor kitchen staff, manage stock, margins and profitability, and uphold rigorous food safety and hygiene standards across the operation. This is a hands-on leadership role in a family-run business with 185-year heritage.
Head Chef
Looking for a kitchen where your leadership matters, your ideas are valued and your team can thrive?
We're looking for an experienced Head Chef to lead one of our busy, food-led kitchens at Robinsons.
If you have a strong background in high-volume hospitality, enjoy developing people and take pride in delivering consistently high standards, this could be the perfect next step in your career.
What'syou'llenjoy inreturn?
About the role
As Head Chef, you'll work closely with the General Manager to lead the kitchen team and drive standards across every part of the operation.
From developing your team and delivering quality dishes to managing stock, margins and kitchen performance, you'll play a key role in the success of the business.
This is a hands-on leadership role for someone who thrives in a fast-paced environment and knows how to build a positive, high-performing kitchen culture.
What you'll be responsible for
Join the Robinsons family
Since 1838, Robinsons has been built on great hospitality, quality food and great people.