Head Chef - School Kitchen Leader & Culinary Innovator

Lodestone House

Chester

On-site

GBP 36,000 - 48,000

Full time

14 days+
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Benefits offered by this job

Onsite parking
Contributory pension
Career development programs
Digital GP & wider healthcare
Exclusive travel discounts

Job summary

Compass Group UK&I is seeking an ambitious Head Chef to craft exceptional food experiences for Chartwells on a full-time basis at a Chester site. You will lead culinary operations and drive quality across menus, while mentoring the kitchen team to excel in a competitive hospitality environment.

As Head Chef you’ll manage budgets, uphold food safety, and partner with clients to deliver outstanding dining experiences. Compass Group UK&I rewards performance and supports professional growth.

Qualifications

  • City & Guilds 706/1 & 2 or NVQ or equivalent required.
  • Experience as Head Chef in a similar setting.
  • Strong communicator with team leadership.
  • Passion for delivering high-quality dining experiences.

Responsibilities

  • Preparing delicious, high-quality food that delights clients and customers.
  • Identifying opportunities to improve our food service.
  • Creating a positive kitchen environment where the team feels welcomed and supported.
  • Delivering our tasty food concepts to customers.
  • Representing Compass Group UK&I and maintaining a positive brand image.
  • Ordering food, stock control and controlling food waste.
  • Overseeing kitchen cleaning to maintain hygiene standards.
  • Managing budgets and meeting financial targets.
  • Complying with Food Handling & Hygiene standards.
  • Complying with Health & Safety regulations.

Skills

Communication
Leadership
Time management
Culinary expertise
Food safety

Education

City & Guilds 706/1 & 2 or NVQ

Job description

Compass Group UK&I is seeking an ambitious Head Chef to craft exceptional food experiences for Chartwells on a full-time basis at a Chester site. You will lead culinary operations and drive quality across menus, while mentoring the kitchen team to excel in a competitive hospitality environment.

As Head Chef you’ll manage budgets, uphold food safety, and partner with clients to deliver outstanding dining experiences. Compass Group UK&I rewards performance and supports professional growth.

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