Head Chef - Nutritious Care Home Dining & Themed Events

Agincare Weymouth; Dursley; On-site; GBP 17,000 - 24,000; Full time

Benefits offered by this job

Evenings off

Alternate weekends off

Refer-a-friend bonus up to £1,000

Funded training

QCF Level 5 training

Blue Light discounts

Company pension

On-demand pay

Job summary

Agincare Weymouth in Gloucestershire is seeking a Head Chef to lead the kitchen at Henlow Court. You will prepare nutritious meals tailored to residents' needs, and help create enjoyable dining experiences with themed events.

Work is 40 hours per week, with shift 8am–6pm and alternate weekends. The role emphasizes hygiene, food quality, and care-driven dining, making a positive daily impact.

Qualifications

• Minimum 12 months right to work in the UK.
• Experience in a professional kitchen; care home setting preferred.
• Head chef experience desirable.
• Knowledge of IDDSI or complex dietary needs desirable.

Responsibilities

• Prepare nutritious meals tailored to individual needs.
• Create enjoyable dining experiences and themed events.
• Plan daily menus and support kitchen operations.
• Maintain high standards of food quality, hygiene and presentation.
• Make a positive difference through food and care.

Skills

Head chef experience

Kitchen experience

Care home experience

Dietary knowledge

Job description

Agincare Weymouth in Gloucestershire is seeking a Head Chef to lead the kitchen at Henlow Court. You will prepare nutritious meals tailored to residents' needs, and help create enjoyable dining experiences with themed events.

Work is 40 hours per week, with shift 8am–6pm and alternate weekends. The role emphasizes hygiene, food quality, and care-driven dining, making a positive daily impact.