Head Chef: Lead Kitchen, Train & Reward Team

Three Legged Cross; Three Legged Cross; On-site; GBP 38,000 - 48,000; Full time

Benefits offered by this job

Accommodation

Bonus scheme

Qualifications

Discounts 33%

Discounts 20%

Gym discounts

Health & dental

Pension

Holidays 25 days

Employee shares

Job summary

Three Legged Cross, part of Vintage Inns, is seeking a Head Chef to lead the kitchen and inspire a team to deliver the highest standard of food. You’ll manage all kitchen operations, drive guest satisfaction and ensure health and hygiene standards, with a 1-bedroom accommodation included.

Join us at Mitchells & Butlers and enjoy a generous benefits package: bonus scheme, paid qualifications, up to 33% discount across brands, pension, 25 days’ holiday, health and dental plans, and employee

Qualifications

• Experience leading kitchen teams.
• Strong understanding of food safety and hygiene.
• Ability to manage stock and costs effectively.

Responsibilities

• Train and inspire your team to deliver high-quality food.
• Drive sales and guest satisfaction.
• Kitchen management: food ordering, preparation and stock control.
• Work with a branded menu and uphold brand standards.
• Ensure health and hygiene regulations are followed.

Skills

Leadership

Team management

Food safety

Stock control

Job description

Three Legged Cross, part of Vintage Inns, is seeking a Head Chef to lead the kitchen and inspire a team to deliver the highest standard of food. You’ll manage all kitchen operations, drive guest satisfaction and ensure health and hygiene standards, with a 1-bedroom accommodation included.

Join us at Mitchells & Butlers and enjoy a generous benefits package: bonus scheme, paid qualifications, up to 33% discount across brands, pension, 25 days’ holiday, health and dental plans, and employee