Head Chef: Lead Kitchen Team to Excellence (Onsite Housing)

Harvester; England; On-site; GBP 31,000 - 42,000; Full time

Benefits offered by this job

Bonus scheme

Brand discounts 33%

Brand discounts 20%

Gym discounts

Health & dental plans

Pension

25 days holiday

Employee shares

Employee helpline

Job summary

Harvester is seeking a Head Chef at Beech Hurst to lead a kitchen that delivers consistently high standards. You will inspire your team, manage food preparation and stock control, and drive guest satisfaction with a branded menu. The role offers a strong leadership path within a national family‑favourite brand.

You’ll be responsible for kitchen operations, health and hygiene compliance, and developing your team through coaching and training. A supportive, value‑driven environment awaits.

Responsibilities

• Train and inspire your team to deliver high‑quality food you can be proud of.
• Drive sales and guest satisfaction by hitting targets with your team.
• Manage kitchen operations: food ordering, prep and stock control.

Job description

Harvester is seeking a Head Chef at Beech Hurst to lead a kitchen that delivers consistently high standards. You will inspire your team, manage food preparation and stock control, and drive guest satisfaction with a branded menu. The role offers a strong leadership path within a national family‑favourite brand.

You’ll be responsible for kitchen operations, health and hygiene compliance, and developing your team through coaching and training. A supportive, value‑driven environment awaits.