Head Chef: Lead High-Impact Kitchen & Team

Venture Hotels - BRA_304; Cotswold District; On-site; GBP 37,000 - 41,000; Full time

Benefits offered by this job

Pension contribution

Apprenticeship/training opportunities

Employee discounts on brands (33% for

40% discount across Greene King Inns &

Discounts on brands – up to 50% for}],

Wagestream – wage access

Job summary

Venture Hotels - BRA_304 in the United Kingdom is seeking a Head Chef to oversee all kitchen operations during busy services. You’ll inspire and coach the team to deliver consistently high-quality dishes and maintain smooth service under pressure.

This role requires strong leadership, clear communication, and a rigorous focus on hygiene and safety. You’ll drive culinary excellence across menus while supporting colleagues to achieve targets and develop their skills.

Qualifications

• Lead in a busy kitchen and guide the team to run smoothly.
• Communicate clearly to deliver high-quality meals on time.
• Recognise and develop the team's potential.
• Maintain hygiene and safety standards in the kitchen.

Responsibilities

• Take the reins in the kitchen and drive performance.
• Ensure dishes meet high standards during busy service.
• Train and develop a high-performing team.
• Keep hygiene and safety compliance.

Skills

Kitchen leadership

Team communication

Team leadership

Hygiene & safety

Kitchen management

Work under pressure

Meal presentation

Adaptability

English proficiency

Job description

Venture Hotels - BRA_304 in the United Kingdom is seeking a Head Chef to oversee all kitchen operations during busy services. You’ll inspire and coach the team to deliver consistently high-quality dishes and maintain smooth service under pressure.

This role requires strong leadership, clear communication, and a rigorous focus on hygiene and safety. You’ll drive culinary excellence across menus while supporting colleagues to achieve targets and develop their skills.