Head Chef & Kitchen Leader | Growth, Perks & Impact

Harvester - Crown Inn; West of England; On-site; GBP 36,000 - 48,000; Full time

Benefits offered by this job

Bonus scheme

Qualifications paid

33% brand discounts

Friends & family discount

Gym membership

Health & dental plans

Pension

25 days holiday

Share plan

Employee helpline

Job summary

Harvester - Crown Inn is seeking a Head Chef to lead our kitchen, inspiring the team and delivering dishes to the highest standard. You’ll manage every aspect of kitchen operations, from ordering to stock control, and work with a branded menu to drive guest satisfaction.

You’ll train and motivate staff, ensure health and hygiene compliance, and strive to smash targets with your team. We offer strong rewards, career development and a supportive environment at Mitchells & Butlers family of

Qualifications

• Experience leading a kitchen team in a high-volume pub or restaurant.
• Proven ability to deliver consistently high-quality food.
• Strong communication and training skills.

Responsibilities

• Train and inspire your team to consistently deliver high-quality food.
• Drive sales and guest satisfaction with your team.
• Manage kitchen operations: ordering, prep, and stock control.
• Work with a branded menu and ensure health and hygiene standards.

Skills

Team leadership

Kitchen management

Food quality

Job description

Harvester - Crown Inn is seeking a Head Chef to lead our kitchen, inspiring the team and delivering dishes to the highest standard. You’ll manage every aspect of kitchen operations, from ordering to stock control, and work with a branded menu to drive guest satisfaction.

You’ll train and motivate staff, ensure health and hygiene compliance, and strive to smash targets with your team. We offer strong rewards, career development and a supportive environment at Mitchells & Butlers family of