head chef - Inclusive and Diverse Work Environment (Hiring Immediately)

JR United Kingdom; Norwich; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate Head Chef to lead a dynamic kitchen team in Norwich. This role emphasizes the importance of diversity and individuality, fostering a culture where every team member feels valued. You will inspire your team to deliver exceptional guest experiences while ensuring compliance with food safety standards and managing financial aspects. With a commitment to nurturing talent and creating a positive work environment, this position offers a unique opportunity to make a significant impact in a thriving restaurant chain. Join us in our mission to nourish both body and soul!

Benefits

Up to £8,000 annual bonus scheme

Access up to 30% of earnings via Wagestream

Private medical insurance

Free shift food from our menu

50% off outside of work

26 weeks full pay for expectant parents

Early access to new menus

Dry-cleaned chef whites provided

Wagamama parties and VIP guest events

Pension and holiday benefits

Qualifications

• Experience in cultivating an inclusive work culture.
• Dedication to excellence in guest service and food quality.

Responsibilities

• Inspire and motivate your team for exceptional guest experiences.
• Ensure compliance with health and safety standards.

Skills

Leadership Skills

Problem-Solving Skills

Kitchen Safety and Hygiene

Financial Management

Emotional Intelligence

Job description

Job Description: Head Chef - Inclusive and Diverse Work Environment (Hiring Immediately), Norwich

Client: Wagamama

Location: Norwich

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Role Overview

We are seeking a passionate Head Chef to lead our kitchen team. With over 165 restaurants, Wagamama celebrates diversity and individuality, emphasizing personality over perfection under our 'be you, be Wagamama' ethos. Join us on our mission to nourish both body and soul.

Responsibilities

• Inspire and motivate your team to deliver exceptional guest experiences while maintaining high standards.
• Coach and develop team members to reach their full potential, fostering a positive and inclusive work environment.
• Ensure compliance with food, health, and safety standards, and manage financial aspects such as gross profit, stock control, and labour costs.
• Recruit, onboard, and support the ongoing professional growth of your team.
• Create a respectful and inclusive environment where all team members feel valued and empowered.
• Make quick, effective decisions as a proactive problem solver.

What We Are Looking For

• Experience in cultivating an inclusive and positive work culture through emotional intelligence and effective delegation.
• Dedication to delivering excellence in guest service and food quality.
• Strong understanding of kitchen safety, hygiene, and financial management.
• Leadership skills in team building, recruitment, and development.
• Ability to foster an environment of respect, belonging, and professional growth.
• Problem-solving skills with the ability to adapt quickly.

Benefits

• Up to £8,000 annual bonus scheme
• Access up to 30% of earnings via Wagestream
• Private medical insurance
• Free shift food from our menu and 50% off outside of work
• 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Early access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties and VIP guest events
• National recognition through our 'Wok Star' program
• Additional benefits: pension, holiday, training, cycle scheme, discounts, gym memberships, long service awards

At Wagamama, we are proud to be part of the Disability Confident scheme. We encourage applications from all backgrounds and experiences.