Head Chef- HMS Belfast - exclusive travel discounts & rapid career growth opportunities (Hiring[...]

JR United Kingdom; London; On-site; GBP 35,000 - 50,000; Full time

Job summary

A leading company is seeking a talented Head Chef to lead the culinary operations aboard the historic HMS Belfast. You will ensure food excellence and team motivation, delivering exceptional dining experiences. Join a team dedicated to innovation and inclusivity.

Benefits

Contributory pension scheme

Career growth programs

Digital GP access

Healthcare benefits

Exclusive travel discounts

Grocery discounts

Cinema ticket discounts

Wellness and exercise classes

Shareable discounts

Qualifications

• Proven experience as a Head Chef managing large-scale catering.
• Strong leadership and interpersonal skills.

Responsibilities

• Plan and oversee food preparation and presentation.
• Manage employee dining and special events.
• Lead and develop the catering team.

Skills

Leadership

Culinary Skills

Organizational Skills

Financial Skills

Job description

Head Chef - HMS Belfast

Position: Head Chef

Location: HMS Belfast, London, United Kingdom

Company: RA Venues, part of Compass Group UK&I

Job Category: Catering / Culinary

Work Permit: EU work permit required

Job Views: 4

Posted: 14.05.2025

Expiry Date: 28.06.2025

Job Description:

We are seeking a talented and innovative Head Chef to lead our catering team aboard the historic HMS Belfast. You will be responsible for overseeing food quality, presentation, and team leadership to deliver exceptional dining experiences at this iconic destination.

What We Offer:

• Contributory pension scheme
• Career growth through our Career Pathways and MyLearning programmes
• Digital GP access and extensive healthcare benefits
• Exclusive travel discounts with TUI, Expedia, Booking.com, and more
• Grocery discounts at Tesco, Sainsbury's, Morrisons, and others
• Up to 44% off cinema tickets
• Reward points ('Wow Points') redeemable across various brands
• Free wellness, mindfulness, and exercise classes
• Shareable discounts for friends and family

Your Role:

Lead culinary operations aboard HMS Belfast, ensuring food excellence, innovation, and team motivation. Collaborate closely with staff to uphold our high standards of service and quality.

Key Responsibilities:

• Plan and oversee food preparation and presentation
• Manage employee dining and special events
• Lead and develop the catering team
• Ensure compliance with food safety and health regulations
• Monitor and control kitchen budgets

Who You Are:

• Proven experience as a Head Chef managing large-scale catering
• Strong leadership and interpersonal skills
• Passion for food and customer service
• Excellent culinary, organizational, and financial skills
• Positive, proactive attitude

About Us:

Part of Compass Group UK&I, we deliver exceptional hospitality and dining experiences across iconic cultural and heritage sites. Our team is dedicated to excellence, innovation, and inclusivity, fostering a diverse and empowered work environment.