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Head chef – Handroll Sushi New Opening

Berkeley Scott

London

On-site

GBP 40,000 - 60,000

Full time

Yesterday
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Job summary

A leading company is opening a new restaurant in Central London and is seeking a passionate Head Chef specialized in high-end sushi. The ideal candidate will lead the kitchen team, craft innovative menus, ensure operational excellence, and engage with customers. If you have a flair for sushi and experience in fine dining, this role offers creative freedom and a supportive team environment.

Benefits

Creative freedom in menu design
Supportive and talented team environment
Competitive salary and benefits

Qualifications

  • Minimum of 5+ years experience in high-end sushi restaurants.
  • Proven leadership in fine dining environments.
  • Experience in Michelin-starred or high-profile restaurants preferred.

Responsibilities

  • Leading and developing the kitchen team.
  • Designing and curating a dynamic sushi menu.
  • Overseeing sushi craftsmanship and presentation.

Skills

Customer interaction
Creativity
Leadership
Operational expertise

Job description

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Head chef – Handroll Sushi New Opening, London

Location: London, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Reference:

f9c37d78dba1

Job Views:

4

Posted:

29.06.2025

Expiry Date:

13.08.2025

Job Description:

We are opening a new restaurant in Central London and are seeking a passionate and experienced Head Chef specialized in high-end sushi cuisine. The ideal candidate will lead the kitchen team, craft innovative sushi menus, oversee sushi preparation, engage with customers, and ensure operational excellence.

Responsibilities include:

  • Leading and developing the kitchen team
  • Designing and curating a dynamic sushi menu
  • Overseeing sushi craftsmanship and presentation
  • Engaging with customers at the sushi bar
  • Managing kitchen operations, inventory, and safety
  • Maintaining high standards of food quality and consistency
  • Training and mentoring staff

Requirements:

  • Minimum of 5+ years experience in high-end sushi restaurants
  • Proven leadership in fine dining environments
  • Excellent customer interaction skills
  • Passion for sushi and Japanese cuisine
  • Creativity and operational expertise
  • Experience in Michelin-starred or high-profile restaurants preferred

Why join us?

  • Be part of a new, high-profile restaurant opening
  • Creative freedom in menu design
  • Supportive and talented team environment
  • Competitive salary and benefits

Kellan Group and our brands are committed to equal opportunity employment.

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