Head Chef - Daytime Only

Illume Recruitment; Virginia Water; On-site; GBP 50,000; Full time

Job summary

A leading recruitment agency is seeking a Head Chef for a casual dining venue in Virginia Water, Surrey, offering a salary of £50,000. The ideal candidate must have experience with fresh ingredients and manage kitchen operations efficiently. This full-time role requires strong leadership skills and a focus on maintaining high standards of food hygiene, working daytime shifts only, including weekends.

Qualifications

• Strong background in fresh ingredients.
• Proven experience in high volume, casual dining.
• Understanding of food hygiene and health & safety.

Responsibilities

• Manage the kitchen for a casual dining operation.
• Financially responsible for budgeting and costs.
• Oversee food hygiene and safety procedures.

Skills

Fresh ingredients

Food Hygiene/Health & Safety

People management

Job description

Head Chef - Virginia Water, Surrey - 50k

DAYTIME ONLY

I am currently looking to recruit a Head Chef for a site in Virginia Water, Surrey.

As the Head Chef, you will be responsible for the kitchen in this fast paced, casual dining operation.

My client is looking for someone who has a real focus on fresh ingredients and is able to be financially responsible managing budgets and costs.

The ideal Head Chef will have the following skills/knowledge:

• A strong background working with fresh ingredients

• Have a proven background within a high volume, casual dining operation

• A strong understanding of all Food Hygiene/Health & Safety procedures

• Strong people management skills

Please note this is a 7 day operation and does require someone willing to work weekends however you will work daytime shifts only.

If you feel this is the Head Chef role for you, please apply today to avoid missing out on this fantastic opportunity.

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