Head Chef - Creative Leader for British Pub Kitchen

Fuller's; Greater London; On-site; GBP 48,000 - 58,000; Full time

Benefits offered by this job

25% discount on food and drink

Tips paid on top of pay

Wagestream access to earnings

Healthcare cash plan

Full induction and training

Job summary

The Holly Bush, part of the Fuller's family, in Hampstead, London, seeks a passionate Head Chef to lead the kitchen, drive innovation and uphold our AA Rosette standards. You will oversee menus, mentor staff, and ensure top-tier guest experiences in a beloved, high-performing venue.

With a basic salary up to £53,000 and attractive benefits, this role offers career progression across Fuller's pubs and hotels in the capital. Join a supportive, growth-minded team in a historic setting.

Qualifications

• Leadership in fast-paced kitchen environments.
• Excellent food knowledge and culinary technique.
• Strong communication and team leadership under pressure.
• Commitment to high standards and food safety.

Responsibilities

• Lead kitchen team and manage daily operations.
• Drive innovation and seasonal menu development.
• Maintain high culinary standards across service periods.
• Ensure best-in-class food safety and hygiene practices.
• Collaborate with service teams to deliver exceptional guest experiences.

Skills

Leadership

Communication

Creativity

Pressure management

Education

Hygiene qualification

Job description

The Holly Bush, part of the Fuller's family, in Hampstead, London, seeks a passionate Head Chef to lead the kitchen, drive innovation and uphold our AA Rosette standards. You will oversee menus, mentor staff, and ensure top-tier guest experiences in a beloved, high-performing venue.

With a basic salary up to £53,000 and attractive benefits, this role offers career progression across Fuller's pubs and hotels in the capital. Join a supportive, growth-minded team in a historic setting.