Head Chef at Ridgeway Tavern, Enfield

Mitchells & Butlers; Enfield; On-site; GBP 30,000 - 40,000; Full time

Job summary

Join Mitchells & Butlers as a Head Chef at the Ridgeway Tavern, where you'll manage kitchen operations and inspire your team to deliver high-quality food. This position offers opportunities for growth, bonuses, and benefits such as discounts and healthcare plans.

Benefits

Bonus scheme

Opportunities to grow with paid-for qualifications

33% discount across all brands

20% discount for friends and family

Discounted gym memberships

Health & Dental Plans

Pension

25 days paid holiday

High-street shopping discounts

Free employee helpline

Responsibilities

• Train and inspire your team to deliver high-quality food consistently.
• Drive sales and guest satisfaction by smashing targets with your team.
• Manage kitchen operations: food ordering, preparation, and stock control.

Skills

Leadership

Food Safety Management

Team Training

Job description

As Head Chef at the Ridgeway Tavern, you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team and instilling the passion that ensures all the food leaving the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more.

Join us at Ember Inns, a home away from home. We offer real ales, traditional pub grub, and roaring log fires: the local to be proud of. If you want to be at the heart of the neighbourhood, we want to hear from you.

This is a suitable opportunity for someone looking for their first Head Chef appointment.

WHAT’S IN IT FOR ME?

• Bonus scheme – rewarding your hard work
• Opportunities to grow with paid-for qualifications
• A 33% discount across all our brands, whether for a date night at Miller & Carter or a family roast at Toby Carvery
• 20% discount for friends and family
• Discounted gym memberships
• Health & Dental Plans to keep you safe and smiling

Additionally, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and free shares. There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS HEAD CHEF, YOU’LL…

• Train and inspire your team to deliver high-quality food consistently
• Drive sales and guest satisfaction by smashing targets with your team
• Manage kitchen operations: food ordering, preparation, and stock control
• Work with a branded menu
• Ensure your team complies with health and hygiene regulations