Head Chef at George, Gravesend

Mitchells & Butlers; Gravesend; On-site; GBP 28,000 - 40,000; Full time

Job summary

Join a leading restaurant chain as Head Chef and lead a vibrant kitchen team. You’ll inspire your team, maintain high food quality, drive sales, and ensure compliance with health regulations. Attractive benefits include bonuses, discounts across brands, and opportunities for professional growth.

Benefits

Bonus scheme – rewarding your hard work

Opportunities to grow with paid qualifications

33% discount across all our brands

20% discount for friends and family

Discounted gym memberships

Health & Dental Plans for wellbeing

Pension

25 days paid holiday

High-street shopping discounts

Access to a free employee helpline for support

Qualifications

• Suitable for someone seeking their first Head Chef appointment.

Responsibilities

• Train and inspire your team to deliver high-quality food with pride.
• Manage kitchen operations: food ordering, preparation, and stock control.
• Ensure health and hygiene regulations are followed.

Skills

Leadership

Team Inspiration

High-Standard Food Preparation

Sales Drive

Job description

As Head Chef at the George, you'll lead the way in creating a kitchen to be proud of. You’ll inspire your team and instill a passion for delivering high-standard food. Managing all areas of the kitchen, you’ll ensure our guests keep coming back for more.

Join us at Sizzling Pub & Grill, the UK’s most loved value pub brand, known for generous portions, sizzling skillets, and community spirit. If you’ve got sizzling skills, we want to hear from you.

This is a suitable opportunity for someone looking for their first Head Chef appointment.

WHAT’S IN IT FOR ME?

• Bonus scheme – rewarding your hard work
• Opportunities to grow with paid qualifications
• A 33% discount across all our brands, from Miller & Carter to Toby Carvery
• 20% discount for friends and family
• Discounted gym memberships
• Health & Dental Plans for your wellbeing

As part of Mitchells & Butlers, you will also receive a pension, 25 days paid holiday, high-street shopping discounts, free shares, and access to a free employee helpline for support.

WHAT WILL I BE DOING? AS HEAD CHEF, YOU’LL…

• Train and inspire your team to deliver high-quality food with pride
• Drive sales and guest satisfaction by smashing targets
• Manage kitchen operations: food ordering, preparation, and stock control
• Work with a branded menu
• Ensure health and hygiene regulations are followed