Head Chef - 4 Star Hotel - Independent in City

Berkeley Scott; Wales; On-site; GBP 40,000 - 60,000; Full time

Job summary

A prestigious independent hotel in Cardiff is seeking a strong Senior Sous Chef or Head Chef to join their kitchen brigade. You will work closely with the Executive Head Chef, focusing on creating seasonal British cuisine with locally sourced produce. This position offers excellent opportunities for professional development within a vibrant and dynamic kitchen environment.

Qualifications

• Experience as a Senior Sous Chef or Head Chef.
• Strong understanding of British cuisine and local produce.
• Ability to lead and work within a kitchen team.

Responsibilities

• Work closely with the Executive Head Chef.
• Prepare seasonal British dishes using local ingredients.
• Support kitchen operations and team development.

Job description

Overview

Berkeley Scott is proud to partner with an independent 4-star hotel in Cardiff area. They are seeking a strong Senior Sous Chef or Head Chef to join the kitchen brigade, working closley with the Executive Head Chef. Cooking seasonal british cuisine with a strong focus on local produce from the Wales.

Part of an exciting resort based esblishment with great opportunity to develop your experience fur click apply for full job details