Head Chef

AUREM Care; United Kingdom; On-site; GBP 40,000 - 60,000; Full time

Job summary

A reputable care facility in the UK is looking for a Head Chef to manage kitchen operations. Responsibilities include coordinating food preparation, supervising staff, and ensuring compliance with health standards. The ideal candidate has previous Head Chef experience, strong team management skills, and a passion for engaging with residents. This full-time position offers a competitive pay rate and benefits including life insurance, free meals, and a company pension.

Benefits

28 days annual leave

Life insurance

Free or discounted meals

Free parking

Company pension

Healthcare support

Qualifications

• Previous experience as a Head Chef is essential.
• Experience in a similar sector is advantageous.
• Knowledge of dietary needs is important.

Responsibilities

• Coordinate all aspects of the kitchen.
• Implement kitchen control measures and compliance.
• Order supplies and manage stock levels.
• Supervise and develop staff members.
• Consult regularly with residents regarding meals.

Skills

Head Chef experience

Team management

Planning balanced menus

Good communication skills

Prioritize tasks

Engagement with residents

Work independently

Job description

Are you seeking an opportunity to make a positive impact in your local community?

Do you enjoy cooking and have experience in managing a kitchen?

Are you able to work alongside residents in a Care Home to cater for their meals?

What does the job role involve?

• Coordinate all aspects of the kitchen to ensure food is prepared to the required standard and deadlines are met.
• Implement and supervise kitchen control measures such as menus, hygiene, health and safety, staff, cleaning, and waste management.
• Identify and recruit staff within your control following the guidelines.
• Supervise and develop staff members.
• Order catering supplies and manage stock levels.
• Ensure compliance with H.A.C.C.P. standards and proper documentation.
• Complete monthly kitchen audits and report findings to the home manager.
• Prepare menus considering content, balance, color, nutritional value, and budget.
• Consult regularly with residents to meet their needs and preferences.
• Prepare special diets as directed by nursing staff.
• Maintain deep cleaning schedules and carry out stock takes monthly.
• Implement a four-weekly rota and work within the budget guidelines.
• Assist with function menu planning and costing.
• Cooperate with the Home Manager and residents' requests.
• Attend resident and relative meetings when possible.
• Supervise staff according to home policies and conduct personal development reviews.
• Perform any other duties necessary for service delivery.

What makes a successful candidate:

• Previous Head Chef experience.
• Experience in a similar sector is advantageous.
• Team management skills.
• Knowledge of planning balanced menus and catering for dietary needs.
• Good communication skills.
• Ability to prioritize tasks and responsibilities.
• Engagement with residents' interests and supporting positive experiences.
• Ability to work independently and as part of a team.

What we offer:

• Full-time contract, 40 hours/week, including weekends.
• Pay rate: £15.50/hour.
• 28 days annual leave including bank holidays (pro-rata for part-time).
• Life insurance, free DBS, free or discounted meals, free parking, company pension, Wagestream – same-day pay, healthcare and mental health support, free training, and annual salary reviews.

Please Note: Aurem Care does not offer visa sponsorship. Only candidates with the right to work in the UK without restrictions will be considered.

Why join us?

Aurem Care has been awarded the ‘Top 20 Care Home Group’ accolade by carehome.co.uk, recognizing our commitment to excellence. We value diversity, integrity, fun, commitment, and connection. If these values resonate with you and you want to make a difference, we want to hear from you!