Head Chef

Greene King; Slough; On-site; GBP 30,000 - 40,000; Full time

Job summary

Join a leading company in the pub sector as a Head Chef, where you'll oversee kitchen operations, maximize team potential, and ensure high meal standards. Enjoy a collaborative work environment in a community-driven setting with significant employee benefits including competitive pay and discounts.

Benefits

Competitive salary

Pension contributions

Career development opportunities

33% discount for you and 15% for loved ones

Free employee assistance program

50% discount at Greene King Inns

Refer a friend bonus

Early access to wages

Discounts at Superdrug

Qualifications

• Experience managing a busy kitchen.
• Ability to train and develop high-performing teams.
• Skill to maintain hygiene standards.

Responsibilities

• Lead the kitchen team in delivering high-quality meals.
• Ensure timely preparation and serving of dishes.
• Develop strategies for team performance improvement.

Skills

Kitchen management

Team leadership

Working under pressure

Attention to presentation

Adaptability

Job description

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Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.

Communicate clearly with your team in order to provide high-quality meals to customers on time.

Recognise and lead the team as a whole, understanding how to maximise their potential.

Maintain hygiene levels and safety regulations in the kitchen to help guarantee the care of your entire team and visitors.

What you’ll bring to the kitchen:

• Experience managing a busy kitchen, training and developing a high-performing team who constantly exceed targets.
• Ability to work under pressure in a busy kitchen and get the best out of your team.
• A keen eye for delivering tasty and well-presented meals to customers each time.
• Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.

As a Head Chef, you will…

• Take the reins in the kitchen, whether you are making decisions or coming up with new ways to improve team performance.
• Communicate clearly with your team to ensure high-quality meals are delivered on time.
• Recognise and lead the team, maximising their potential.
• Maintain hygiene levels and safety regulations to guarantee the care of your team and visitors.

What you’ll bring to the kitchen:

• Experience managing a busy kitchen, training and developing a high-performing team.
• Ability to work under pressure and motivate your team.
• A keen eye for delivering tasty, well-presented meals consistently.
• Adaptability and skill to handle challenges in a busy kitchen.

Company Description

As a Head Chef, you’ll ensure everything runs smoothly during a busy service. You’ll motivate your team to work well together, ensuring every dish meets high standards.

Join Greene King Pubs, where we are a community hub, offering great food, drinks, and events in welcoming local pubs.

Additional Information

We’re all about rewarding our team’s hard work:

• Competitive salary, pension contributions, and career development opportunities.
• 33% discount for you and 15% for loved ones on all our brands.
• Free employee assistance program for mental health, well-being, and legal support.
• 50% discount for you and 25% for loved ones at Greene King Inns and hotels.
• Refer a friend and earn up to £1,500 when they are hired.
• Access your wages early with Wagestream.
• Up to 30% off at Superdrug, exclusive mobile discounts, and more.

Please note: If you are not a passport holder of the country for this vacancy, you may need a work permit. Check our blog for details. Do not provide bank or payment details when applying. All applications should be made via the 'Apply now' button.

Created on 04/07/2025 by TN United Kingdom