Head Chef

Caring Homes Group Ltd; Purbrook; On-site; GBP 32,000 - 42,000; Full time

Benefits offered by this job

Work-life balance

Residents first

Creative freedom

Supportive environment

No late evenings

Salary & benefits

Training & apprenticeships

PVG & Blue Light Card

Discounts & Employee assistance

Job summary

Caring Homes Group Ltd in England is seeking a talented head chef to lead and develop the kitchen team, delivering high-quality, nutritious meals in a warm, home-like setting for residents.

You will design seasonal menus, tailor dishes to dietary needs, plate to a fine dining standard, and collaborate with care teams to support events while maintaining food safety and regulatory compliance.

Qualifications

• Proven leadership and strong communication skills are essential.
• Creative flair for planning menus and developing recipes.
• Experience in a professional kitchen is required or equivalent.

Responsibilities

• Lead, support, and develop the kitchen team to deliver high-quality, nutritious meals.
• Plan and deliver engaging afternoon tea services weekly and a Chef's Table monthly.
• Design seasonal menus tailored to residents' preferences and dietary needs.
• Demonstrate baking and cake decoration creativity; present dishes to a fine dining standard.
• Engage with residents professionally and compassionately during service.
• Maintain food safety, hygiene, and regulatory compliance at all times.
• Collaborate with wider teams to support events and dietary requirements.
• Actively listen to feedback to continuously enhance dining experiences.

Skills

Leadership

Communication

Menu planning

Creativity

Education

Culinary degree or equivalent experience in a professional kitchen

Job description

• Lead, support, and develop the kitchen team to consistently deliver high-quality, nutritious meals while creating a warm and positive dining experience
• Plan and deliver engaging afternoon tea services weekly and a monthly Chef's Table, creating memorable moments that residents genuinely look forward to
• Design and adapt seasonal menus tailored to residents' preferences and dietary needs, using fresh, locally sourced produce and showcasing key ingredients
• Demonstrate creativity and attention to detail in baking and cake decoration
• Confidently plate and present dishes to a refined, fine dining standard
• Engage with residents during service in a professional, friendly, and personable manner
• Maintain the highest standards of food safety, hygiene, and regulatory compliance at all times
• Collaborate closely with wider teams to support events, celebrations, and individual dietary requirements
• Actively listen to feedback from residents and their families, using insights to continuously enhance and personalise the dining experience
  A culinary degree or equivalent experience in a professional kitchen.
• Strong leadership and communication skills, with the ability to inspire and motivate a team.
• A creative flair for menu planning and recipe development.
  Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen. Join us in creating a culinary experience that feels like home for our residents and our team.

Why Join Us:

• Work-Life Balance: Say goodbye to late nights and hello to a schedule that prioritises your well-being. We believe in fostering a healthy work-life balance, so you can pursue your passion for cooking while still enjoying time with family and friends.
• Residents Always Come First: Our commitment to our residents is unwavering. They are at the heart of everything we do, and their satisfaction is our top priority. Join us in delivering personalised dining experiences that delight the senses and nourish the soul.
• Creative Freedom: As our head chef, you'll have the opportunity to showcase your culinary talents and creativity. From menu planning to meal preparation, you'll have the autonomy to create dishes that cater to our residents' needs and preferences.
• Supportive Environment: We're more than just colleagues; we're a family. Experience the warmth and camaraderie of working alongside dedicated team members who share your passion for food and hospitality.
  No late evenings, allowing you to enjoy a better work-life balance.
• Competitive salary and benefits package.
• Ongoing professional development including training and support to help you excel in your role including apprenticeship opportunities.
• A supportive and inclusive work environment.
• Free PVG & Blue Light Card
• High street discounts
• Employee assistance program for personal and professional support.

Job introduction