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Head Chef

Marston’s

Ludlow

On-site

GBP 40,000 - 60,000

Full time

30 days ago

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Job summary

A leading pub chain seeks a Head Chef for The Squirrel in Ludlow. This role offers the chance to lead a dedicated kitchen team, ensuring high standards and delivering quality food. With competitive pay and numerous benefits, this position promises career growth in a supportive environment.

Benefits

Performance related bonus
20% off at all pubs, restaurants, and hotels
Reliable hours contract
Flexible and part-time hours
Online discounts and cashback
Career progression through Chef Development Programme
Salary finance scheme
Access to Licensed Trade Charity

Qualifications

  • Experience in a similar Kitchen Manager/Head Chef role or as a Second Chef/Sous Chef.
  • Passion for producing quality food.
  • Ability to maintain high food and hygiene standards.

Responsibilities

  • Lead the kitchen team and maintain clear communication.
  • Ensure food and hygiene standards are consistently high.
  • Collaborate with the General Manager for business success.

Skills

Team Leadership
Food Preparation
Kitchen Hygiene Standards
Communication
Motivation

Job description

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Head Chef - The Squirrel, Ludlow - Weekly Pay - Up to £15 per hour + Bonus

We’re on the lookout for a Head Chef to lead our kitchen team!

It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests.

Our kitchen is where it’s at: As Head Chef you’ll play a key part in our pub management team, helping to shape and lead our kitchen team to success. Everything you and the kitchen team deliver will keep our guests coming back for more.

As a Head Chef: You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Second Chef/ Sous Chef position. You’ll also –

  • Have a passion for producing food to be proud of
  • Be a motivational team-leader who can make sure our food and hygiene standards are consistently high
  • Be able to maintain clear communication with your team
  • Be able to work collaboratively with the General Manager and wider team to ensure success of the business
  • Have a positive attitude and ability to create a buzz in your kitchen to keep your team motivated
  • Have the desire to grow, develop and retain a kitchen team

What you get from us: At Marston’s we’re one big family. We put our people first, which is why we offer real benefits, including:

  • A performance related bonus
  • 20% off at all our pubs, restaurants, and hotels
  • A reliable hours contract, to give you the security you deserve
  • Flexible and part time hours available to work around your family or higher education
  • Online discounts and cashback at popular retailers through our Marston’s Rewards platform
  • Scope to build your career and progress through our Chef Development Programme including access to our innovative app-based training
  • Salary finance scheme - supporting your financial wellbeing
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support
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