head chef

Hachi Hana Japanese Restaurant; Grimsby; On-site; GBP 67,000 - 74,000; Full time

Job summary

Hachi Hana Japanese Restaurant in Grimsby is seeking a skilled chef for permanent full-time employment. The role involves preparing dishes, menu planning, and supervising kitchen staff. Ideal candidates will have secondary school education and 3-5 years of experience in food preparation. This is an excellent opportunity for chefs eager to showcase their culinary skills in a vibrant setting.

Qualifications

• 3 years to less than 5 years of experience in a restaurant.
• Education includes a secondary school graduation certificate.

Responsibilities

• Estimate costs of supplies and food items.
• Prepare and cook food regularly or for special events.
• Consult clients regarding menu needs.

Skills

Cooking

Menu Planning

Supervision

Cost Estimation

Education

Secondary (high) school graduation certificate

Job description

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Job details

• Salary 34.80 hourly / 30 to 35 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3263232

Pending Labour Market Impact Assessment (LMIA) application

The employer could not find a Canadian worker for this job and applied for a Labour Market Impact Assessment (LMIA) to hire a temporary foreign worker.Canadian workers, including Canadian citizens and permanent residents, are still encouraged to apply.If you applied but haven’t heard back from the employer,please contact Job Bank .

• Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities

Tasks

• Estimate amount and costs of supplies and food items
• Prepare and cook food on a regular basis, or for special guests or functions
• Arrange for equipment purchases and repairs
• Consult with clients regarding weddings, banquets and specialty functions
• Plan menus and ensure food meets quality standards
• Supervise activities of sous-chefs, specialist chefs, chefs and cooks

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2025-07-14

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.