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Houston & Hawkes is seeking a Head Chef to lead a busy London kitchen that blends premium hospitality with retail food OFFERs and fine dining events. You will drive quality, mentor a high-performing team and shape the food culture on site.
The role emphasizes leadership, exceptional presentation, and the ability to manage costs while delivering outstanding experiences for clients and guests across a demanding workplace catering environment.
Monday to Friday | £50,000 | London
Houston & Hawkes is looking for an experienced Head Chef to lead one of our prestigious workplace hospitality sites. This is a fantastic opportunity for a passionate chef with a strong background in retail, hospitality and fine dining, who enjoys creating exceptional food experiences while leading and developing a high-performing team.
This role combines a vibrant retail food offer with premium hospitality and fine dining events, making every day different. You'll have the opportunity to showcase your creativity, deliver exceptional standards and build an outstanding food culture within the site.
Houston & Hawkes is an independent, award-winning contract caterer delivering exceptional workplace hospitality across London. As a Certified B Corp, recipient of the King's Award for Enterprise and one of The Caterer's Best Places to Work in Hospitality, we’re committed to creating incredible food, developing talented people and building careers that last.