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Head Chef

Six by Nico

Bristol

On-site

GBP 30,000 - 50,000

Full time

3 days ago
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Job summary

Join a vibrant dining experience as the Head Chef at Six by Nico in Bristol. Lead a passionate kitchen team, ensuring high culinary standards while delivering unforgettable dining experiences. Explore exciting progression opportunities and enjoy exclusive staff perks while making a mark in an innovative culinary setting.

Benefits

Career Growth Opportunities
Staff Discounts
Wellbeing Support
Cycle to Work Scheme
Paid Time Off on Holidays
Extra Rewards after Probation

Qualifications

  • Experience leading a kitchen with high culinary standards.
  • Strong knowledge of modern food preparation techniques.

Responsibilities

  • Oversee dish preparation, ensuring quality and creativity.
  • Foster teamwork between kitchen and front-of-house staff.
  • Ensure customer satisfaction and exceptional service delivery.

Skills

Leadership
Teamwork
Time Management
Food Safety Standards
Cooking Techniques

Job description

3 weeks ago Be among the first 25 applicants

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Recruitment Coordinator @ Six Company / Six by Nico | Talent Acquisition

Six by Nico is more than just a restaurant; we’re a vibrant and dynamic dining experience that’s making waves across the UK and Ireland. Our themed six-course tasting menus are a hit, and we have recently opened in Bristol!

We believe in nurturing talent and providing a platform for our team to grow and excel. We’re proud of our passionate, creative, and dedicated people who bring our culinary vision to life.

We’re on the hunt for an experienced Head Chef to lead our Bristol kitchen!

About the Role

As the Head Chef, you’ll be at the helm of our fast-paced kitchen, ensuring every dish meets our high standards of quality and creativity. You’ll take a hands-on approach, leading by example and setting the tone for excellence in the kitchen. Your organisational skills, ability to multitask, and knack for inspiring teamwork will be key in delivering an unforgettable dining experience.

Your Responsibilities:

- Oversee the seasoning, portioning, and presentation of each dish, ensuring every plate is perfect.

- Foster a strong team dynamic, working closely with both the kitchen and front-of-house teams.

- Communicate effectively, leading with confidence while also being a supportive team player.

- Apply your deep knowledge of modern food preparation techniques and food safety standards.

- Commit to delivering exceptional service, ensuring that every guest leaves delighted.

- Stay calm under pressure, managing the fast pace with grace and precision.

What We Offer:

- Time to Celebrate: Enjoy Christmas Day, Boxing Day & New Years Day off to relax and recharge.

- Career Growth: Take advantage of progression opportunities, continuous development, and an annual pay review.

- Exclusive Discounts: Get staff discounts at both Six by Nico & Somewhere by Nico through our Staff Rewards Scheme.

- Travel Perks: Explore opportunities to work across all Six by Nico locations in the UK and Ireland.

- Have Your Say: Share your thoughts and ideas every month via our team engagement platform.

- Celebrate Diversity: Be part of a team that values and promotes Diversity & Inclusion!

- Wellbeing Support: Our Employee Assist Programme offers round-the-clock support when you need it most.

- Cycle to Work Scheme: Stay healthy and save money on your commute.

- Financial Flexibility: With Wagestream, access your earnings as you earn them.

- Extra Rewards: Unlock additional perks with Hospitality Rewards after passing your probation period.

If you’re passionate about food, thrive in a bustling kitchen, and want to be part of something special, we’d love to hear from you.

Six by Nico is an equal opportunities employer. We welcome applications from all qualified candidates, regardless of race, sex, disability, religion/beliefs, sexual orientation, or age.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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