Head Chef

Stonehouse Pizza & Carvery; Brighton; On-site; GBP 25,000 - 35,000; Full time

Job description

As Head Chef at the Sportsman, you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.

Join us at Stonehouse Pizza & Carvery. We’re a friendly bunch with something for all the family. From hand-carved, slow-cooked roasts to freshly made stone-baked pizzas. If you fancy a pizza the action, we want to hear from you.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes a couple of minutes to complete and tells us all we need to know about you!

What’s in it for me?

• Bonus scheme – we’re all about rewarding the hard work you put in
• Opportunities to grow with paid for qualifications
• A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Discounted gym memberships
• Health & Dental Plans - to keep you safe, secure and always smiling

On top of this, as part of Mitchells & Butlers, you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

What will I be doing? As Head Chef, you’ll…

• Train and inspire your team to consistently deliver high-quality food to be proud of.
• Be driven to smash targets with your team, driving sales and guest satisfaction.
• Manage the kitchen: food ordering, food preparation, and stock control.
• Work with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.