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Head Bartender

Tonic Talent

London

On-site

GBP 32,000 - 38,000

Full time

4 days ago
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Job summary

A leading recruitment agency is seeking an experienced Head Bartender for an upcoming premium casual dining restaurant in Kings Cross. The role offers a salary of up to £35,000 plus Tronc, and features such as healthy staff meals and a pension plan. Ideal candidates will have a proven track record, passion for beverages, and strong team training abilities. Join this exciting venture that promises top-tier food and drinks from its launch in mid-June.

Benefits

Healthy staff meals
Statutory holiday allowance
Contributory pension

Qualifications

  • Proven track record in first-class establishments.
  • Great knowledge and passion for beverages.
  • Ability to train and develop your team.

Responsibilities

  • Work alongside the Bar Manager.
  • Provide excellent customer service.
  • Ensure the team performs at their best.

Skills

Knowledge of beverages
Attention to detail
Proactive and adaptable
Team training and development
Passion for hospitality

Job description

Head Bartender

£35,000 plus Tronc, Premium Casual Dining Concept

Why you should join our client as a Head Bartender...

  • Basic Salary up to £35,000 per annum
  • Plus Tronc
  • You'll join at the beginning of this restaurant's journey
  • You'll work alongside a superb Bar Manager
  • Healthy & delicious staff meals - provided daily
  • Statutory holiday allowance & contributory pension

Tonic Talent is excited to partner with our client in recruiting an experienced Head Bartender for their highly anticipated new restaurant concept in Kings Cross! Set to launch in mid-June, this venture promises to be one of the most exciting openings of the year, offering a premium casual dining experience with top-tier food, drinks, and service.

What we're looking for in Head Bartender candidates...
  • A proven track record within first-class establishments
  • A great knowledge of, and passion for beverages
  • Proactive, flexible, and adaptable, with great attention to detail
  • Good length of service and loyalty shown to previous employers
  • Ability to train and develop your team to achieve their best
  • A true passion for hospitality and the customer journey
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