Group Regulatory & Nutrition Manager

Health Innovations; Skipton; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading food safety company in Skipton is seeking a Group Regulatory & Nutrition Manager to oversee technical and quality processes. Key responsibilities include ensuring compliance with food safety standards, managing site audits, and maintaining relationships with major retailers. The ideal candidate has experience in regulatory affairs within the food industry and a strong understanding of BRCGS standards.

Qualifications

• Experience in regulatory affairs and quality management within the food industry.
• Strong understanding of BRCGS standards and retailer approval processes.
• Proven track record of managing site audits and compliance requirements.

Responsibilities

• Lead the site's Technical and Quality function.
• Ensure products meet food safety, quality, and legal standards.
• Manage site audits and maintain BRCGS certification.

Job description

Overview

Group Regulatory & Nutrition Manager – Skipton, BD23

Purpose of Role: To lead the site's Technical and Quality function, ensuring that all products manufactured meet food safety, quality, and legal standards in line with company, customer, and regulatory requirements. The Technical Manager will ensure the maintenance of BRCGS certification and retailer approval, manage site audits, and work collaboratively across departments to maintain best-in-class technical standards. This role is key to driving continuous improvement, maintaining excellent relationships with major retailers, and ensuring that all processes, systems, and documentation meet both internal and external compliance expectations.