Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
CULINARY COLLECTIVE is seeking a Kitchen Supervisor for their innovative and sustainability-focused brand. This role involves supporting the Head Chef, managing kitchen operations, and leading a team in a fast-paced environment. The ideal candidate will bring experience, strong organisational skills, and a passion for high-quality cooking.
Key Responsibilities. •Support the Head Chef with day-to-day kitchen operations and service management. •Supervise and coach team members to ensure high performance and development. •Manage mise en place and ensure timely preparation during peak hours. •Maintain hygiene, cleanliness, and organisation throughout the kitchen. •Monitor stock levels, deliveries, and waste minimisation. Requirements. •Minimum 3 years’ experience in a professional kitchen. •Proven ability to lead and inspire a team in a high-pressure environment. •Excellent organisational skills and a proactive mindset. •Strong understanding of food safety practices (Level 2 certification required or provided). •Passion for produce-driven cooking and attention to detail. Why Join Us?. Join an innovative, chef-led concept committed to excellence and sustainability. You will have the opportunity to grow within a forward-thinking brand and make a lasting impact on the future of fast food.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £15 – £16 hourly
About CULINARY COLLECTIVE:
Opa is part of Culinary collective, we are a London based group who incubate fantastic concepts from Michelin star chefs.