Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Join an established industry player as a Grill Chef at a lively restaurant in Basildon. This role offers you the chance to showcase your culinary skills in a supportive environment, where you will prepare and serve delicious meals. With guaranteed hours and a fixed-term contract, you can plan your week with confidence. Enjoy a range of benefits including discounts, training, and a welcoming workplace that values diversity. If you're passionate about cooking and looking for a fulfilling career in hospitality, this opportunity is perfect for you.
We are hiring at The Watermill (Basildon) Beefeater, working 35 hours per week, paying up to £12.89 per hour.
Come and be a Chef at Beefeater in Basildon. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
Up to £12.89 per hour
Fixed Term Contract until 26/04/2025 - we don't do zero hour contracts!
35 hours per week – guaranteed hours to plan your week around
The Watermill (Basildon) Beefeater, Felmores, East Mayne, Basildon SS13 1BW
Join us at The Watermill (Basildon) Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We are committed to being an inclusive organisation that values diversity and welcomes your application whatever your background or situation.
Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQIA+ community (those who identify as lesbian, gay, bi, trans and non-binary or those who use a different LGBTQIA+ term), are strongly encouraged to build a career with us. Speak to us about workplace adjustments, part-time and flexible working. Where possible we will support this.
Job ref: 46565-4492Entry level
Full-time
Management and Manufacturing
Hospitality