General Manager, Wakehurst

Berkeley Scott; Haywards Heath; On-site; GBP 40,000 - 50,000; Full time

Job summary

A renowned organisation in West Sussex seeks a passionate General Catering Manager to oversee food and beverage operations. This role offers the chance to work in a stunning natural setting while leading a dedicated team. Ideal candidates should have proven experience in managing high-volume operations and a passion for sustainable dining.

Benefits

Supportive team environment

Opportunities for personal and professional development

Qualifications

• Proven experience in managing high-volume catering or hospitality operations.
• Strong financial and people management skills.
• Hands-on, customer-focused leadership.

Responsibilities

• Lead and inspire the catering team, ensuring exceptional customer experiences.
• Oversee daily operations including staffing, budgeting, and compliance.
• Develop seasonal menus in collaboration with chefs.

Skills

Leadership

Financial Management

Customer Focus

Innovation

Sustainability

Job description

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Client:

Location:

Haywards Heath, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

5195930a716d

Job Views:

19

Posted:

22.06.2025

Expiry Date:

06.08.2025

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Job Description:

General Catering Manager

Haywards Heath

Up to £50,000 per annum

Are you a passionate and experienced catering professional ready to lead a dynamic team in a unique and inspiring setting?

We’re seeking a talented General Catering Manager to oversee the food and beverage operations at this stunning location, in the heart of West Sussex. This is a fantastic opportunity to make your mark in a high-profile, visitor-focused environment known for its natural beauty and biodiversity.

What you’ll do:

Lead and inspire a dedicated team across multiple catering outlets, delivering exceptional customer experiences

Oversee day-to-day operations including staffing, service standards, budgeting, and compliance

Work closely with our chefs to develop seasonal menus and ensure quality, sustainability, and efficiency

Drive innovation in events and commercial catering, aligned with the clients' mission and ethos

What we’re looking for:

Proven experience in managing high-volume catering or hospitality operations

A hands-on, customer-focused leader with strong financial and people management skills

Passion for sustainability, local sourcing, and creating memorable dining experiences

A flexible, can-do attitude – though primarily daytime hours, occasional evenings may be required for events

Competitive salary up to £50,000 per annum

Work in a truly stunning, natural setting

Supportive team environment with opportunities for personal and professional development

Be part of a renowned organisation with a mission to inspire and protect the living world

Location:Ardingly, West Sussex (car parking available; limited public transport options)

If you're ready to bring energy, creativity, and leadership to one of the UK’s most extraordinary landscapes, we’d love to hear from you.

Apply now and help shape the future of food at this beautiful setting.

Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites