General Manager - Premium Restaurant Dining

TN United Kingdom; London; On-site; GBP 50,000 - 60,000; Full time

Job summary

An established industry player in the premium dining sector is seeking a dynamic General Manager to lead their London restaurant. This role offers the opportunity to inspire a talented team and create memorable guest experiences in a vibrant and engaging environment. With competitive compensation and growth opportunities, this position is perfect for those passionate about hospitality and dedicated to excellence. Join a team that values professionalism and a guest-centric approach, and take your career to new heights in a rewarding dining atmosphere.

Qualifications

• Proven leadership experience in the restaurant sector.
• Strong knowledge of menu offerings and wine pairings.

Responsibilities

• Lead and inspire the team to deliver outstanding guest experiences.
• Manage daily operations and supervise restaurant staff.
• Foster a guest-centric culture and handle feedback.

Skills

Leadership in restaurant industry

Menu and wine knowledge

Proficiency in restaurant systems

Job description

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General Manager - Premium Restaurant Dining, London

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Client:

COREcruitment

Location:

London, United Kingdom

Job Category:

Hospitality

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EU work permit required:

Yes

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Job Reference:

7addd803aa94

Job Views:

6

Posted:

05.05.2025

Expiry Date:

19.06.2025

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Job Description:

General Manager - Premium Restaurant Dining

London

Up to £50,000 plus bonus

** Sundays and Mondays off

The Client:

This is a premium dining group renowned for its exceptional cuisine and informal service. They are seeking a General Manager to lead the team and ensure a remarkable guest experience.

Role Overview:

• Lead and inspire the team to deliver outstanding guest experiences.
• Coordinate daily responsibilities and supervise staff.
• Participate actively in restaurant service.
• Set high standards for personal appearance and professionalism.
• Foster a guest-centric culture and handle guest feedback.
• Train and support team members.
• Ensure system proficiency and reservations management.
• Manage financial aspects and staffing levels.
• You will lead a team of 15 plus a Restaurant Manager and 2 Bar managers.

The Person:

• Leadership experience in the restaurant industry.
• Menu and wine knowledge.
• Proficiency in restaurant systems.

Why Join:

Join this exciting client for a rewarding career in a dynamic dining environment. They offer competitive compensation, growth opportunities, and a welcoming workplace. This role offers a vibrant and engaging work environment!

After You Apply:

We are busy, so it might take us a bit to get back to you. If you don't hear from us within 2 weeks, don't worry. Feel free to reach out if you have questions or just want to say hi.