General Manager : New Opening : QSR Business : A GBP 37,500

TipTopJob; South Yorkshire; On-site; GBP 150,000 - 200,000; Full time

Job summary

A leading QSR company in South Yorkshire is seeking a General Manager to oversee operations in a new food hall concept. The ideal candidate will lead a team, manage KPIs, and ensure compliance with health and safety standards. Strong leadership and a hands-on approach are required for success in this fast-paced environment. Apply now to join this exciting launch.

Qualifications

• Proven experience as a General Manager or Operations Manager in QSR or high-volume hospitality.
• Very hands-on approach with strong leadership and people management skills.
• Ability to thrive under pressure in a fast-paced, high-volume environment.

Responsibilities

• Manage a team of 5, leading, training, and motivating them.
• Oversee day-to-day operations in a high-traffic environment.
• Deliver financial targets including budgeting and forecasting.

Skills

Leadership

People management

Sales performance management

Food safety compliance

Organisational skills

Communication skills

Job description

Overview

The Role

Our client is opening an exciting new QSR concept in a bustling food hall and is seeking a highly hands:on General Manager to lead the team and drive the success of the site.

Key Responsibilities

• Manage a team of 5, leading, training, and motivating them to deliver excellent customer service and food quality.
• Oversee day:to:day operations, ensuring smooth and efficient service in a high:traffic environment.
• Monitor KPIs, P and L, and drive sales through upselling, marketing initiatives, and outstanding guest experiences.
• Manage stock counts, ordering, and GP targets.
• Ensure full compliance with food safety, health and safety, and brand standards.
• Deliver financial targets, including budgeting, forecasting, and labour cost control.

Requirements

• Proven experience as a General Manager or Operations Manager in QSR or high:volume hospitality.
• Very hands:on approach with strong leadership and people management skills.
• Experience managing KPIs, P and L, and driving sales performance.
• Excellent knowledge of food safety, health and safety, and compliance
• Ability to thrive under pressure in a fast:paced, high:volume environment.
• Outstanding organisational and communication skills.

Apply now to be part of this exciting launch

If you are keen to discuss the details further, please apply today or send your cv to Kate B OR call 790