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General Manager : Multifaceted Hospitality Concept A GBP 65,000

TipTopJob

London

On-site

GBP 40,000 - 60,000

Full time

20 days ago

Job summary

A vibrant London brand is seeking a strong General Manager to oversee multiple locations. The ideal candidate will have experience in high-volume settings, excellent communication skills, and a passion for food and service. Responsibilities include maintaining high trading standards, conducting audits, and liaising with marketing teams to promote events. This is a great opportunity to work in a dynamic and sociable environment.

Qualifications

  • Strong General Manager experience in a high-volume setting.
  • Ability to manage multiple locations and concepts.
  • Experience with events and third-party management.

Responsibilities

  • Maintain high trading standards and conduct audits.
  • Liaise with marketing team to promote the venue.
  • Ensure smooth running of the venue while adhering to health and safety guidelines.

Skills

Experience managing large venues with multiple outlets
Excellent operational experience with events
Highly organized and an excellent communicator
Enjoys audits and process improvement
Strong relationship-building skills
Passion for food and service
Financially and commercially astute
Job description

LOCATION, Central London


The Company


A multifaceted concept spread over two floors, part of a group with three sites and plans to expand outside London in the not-so-distant future. These are sociable venues with a strong food offering and busy wet-led sales. It's a vibrant London brand and a cool company that puts people first.


The General Manager Role


We are looking for a strong General Manager who has worked in a high-volume setting. This role manages multiple locations and concepts under one roof. You will be responsible for maintaining high trading standards and conducting audits to exceed guidelines. This role is ideal for a fantastic communicator who enjoys being forward-facing with clients. You will have experience with events and managing third parties, liaising with the marketing team to promote the venue. The candidate should ensure the smooth running of the venue while adhering to health and safety guidelines, making it the place to be for food and entertainment.


Ideal Candidate

  • Experience managing large venues with multiple outlets
  • Excellent operational experience with events
  • Highly organized and an excellent communicator
  • Enjoys audits and process improvement
  • Works well independently and enjoys being on the floor
  • Strong relationship-building skills
  • Passion for food and service
  • Hospitality experience is essential
  • Financially and commercially astute

For more information, contact Stuart Hills or call 790, or click apply.

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