General Manager - Hospitality & Retail Hub

COREcruitment; Newbury; On-site; GBP 60,000 - 70,000; Full time

Job summary

A leading hospitality firm near Newbury is seeking a General Manager to oversee a unique multi-concept operation. The role involves leading a team, managing budgets, and ensuring high standards across a restaurant, bakery, and farm shop. Ideal candidates should have a strong background in premium hospitality and a passion for sustainability. This position offers a salary of up to £65,000 plus performance-related bonuses.

Qualifications

• Extensive experience in premium hospitality or food-led retail.
• Comfortable managing financials and diverse teams.
• Hands-on and solutions-focused attitude.

Responsibilities

• Oversee all operations across restaurant, bakery, and retail.
• Lead and develop a cross-functional team.
• Drive guest experience and product quality.

Skills

Premium hospitality experience

Financial management

Team leadership

Passion for sustainability

Job description

Berkshire | Up to £65,000 + performance-related bonus

This is a fantastic opportunity for an experienced General Manager to take the reins of a unique hospitality business combining a seasonal restaurant, artisan bakery, farm shop, and deli – all under one roof.

Set on a rural estate just outside Newbury, this multi-concept operation is driven by a passion for local produce, British craft, and sustainability.The site has already built a loyal following and is now looking for a confident, commercially minded leader to take it to the next stage.

The role requires someone who is equally comfortable leading service from the front as they are managing budgets, teams, and strategy.The GM will work closely with the owners to shape long-term direction while delivering consistently high standards day-to-day.

Key responsibilities include:

• Full operational oversight across restaurant, bakery, retail and FOH
• Leading and developing a cross-functional team across all departments
• Driving guest experience, product quality, and commercial performance
• Budgeting, P&L management, supplier relationships, and cost control
• Ensuring compliance and upholding brand values at every level

The ideal candidate:

• Brings strong experience in premium hospitality or food-led retail
• Confident with financials and leading diverse teams
• Passionate about seasonality, sustainability, and guest experience
• Hands-on, collaborative, and solutions-focused

If this sounds like a bit of you – [e-mail]