General Manager, Daytime Bakery Business

TN United Kingdom; Leicester; On-site; GBP 30,000 - 37,000; Full time

Job summary

A leading company in the bakery industry is seeking a passionate General Manager to lead their operations in Leicester. This role offers a daytime schedule, opportunities for career growth, and the chance to manage a dedicated team in a thriving environment. If you have a commitment to quality and a love for baked goods, we want to hear from you!

Benefits

Daytime Hours

Career Growth Opportunities

Qualifications

• Proven experience in a management role within the food or bakery industry.
• Strong leadership and team management skills.
• Excellent communication and customer service abilities.

Responsibilities

• Oversee daily operations of the bakery, ensuring smooth and efficient service.
• Manage and motivate staff, fostering a positive and productive work environment.
• Ensure the highest standards of product quality and customer service.

Skills

Leadership

Team Management

Customer Service

Communication

Job description

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General Manager, Daytime Bakery Business, Leicester

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Client:

COREcruitment

Location:

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

b4b48d6ceedb

Job Views:

3

Posted:

23.05.2025

Expiry Date:

07.07.2025

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Job Description:

Position: General Manager, Daytime Bakery Business

Salary: Up to £37,000

Are you a passionate and experienced leader looking for a new challenge in the bakery industry? We are seeking a dynamic General Manager to lead our thriving bakery business in Leicester. If you have a love for delicious baked goods and a knack for managing a busy team, we want to hear from you!

What We Offer:

Daytime Hours: Enjoy a work-life balance with our daytime-only schedule.

Quality Products: Manager a bakery known for its high-quality, freshly baked products.

Leadership Role: Lead a dedicated team of bakers and sales staff.

Career Growth: Opportunities for professional development and career advancement.

Key Responsibilities of the General Manager

• Oversee daily operations of the bakery, ensuring smooth and efficient service.
• Manage and motivate staff, fostering a positive and productive work environment.
• Ensure the highest standards of product quality and customer service.
• Monitor inventory and supplies, ensuring timely orders and deliveries.
• Implement and maintain health and safety regulations.
• Drive sales and profitability through effective marketing and customer engagement strategies.

The Right General Manager

• Proven experience in a management role within the food or bakery industry.
• Strong leadership and team management skills.
• Excellent communication and customer service abilities.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Passion for the bakery industry and a commitment to quality.

Position: General Manager, Daytime Bakery Business