General Manager – Luxury Restaurant – Up to £40k – Padstow, Cornwall

Paramount Personnel; Padstow; On-site; GBP 35,000 - 40,000; Full time

Job summary

Paramount Personnel is seeking an experienced General Manager for a luxury restaurant in Padstow, Cornwall. The role requires proven leadership skills, operational management expertise, and a passion for exceptional hospitality to ensure unparalleled guest experiences. The successful candidate will oversee daily restaurant operations, manage supplier relationships, and collaborate with the marketing team to attract new customers. This is a fantastic opportunity for a driven individual looking to make their mark in the luxury hospitality sector, with a competitive salary of up to £40k.

Qualifications

• Proven leadership experience in managing a high-end hospitality establishment with a focus on luxury service.
• Expertise in overseeing all aspects of restaurant operations, including financial management, inventory, staffing, and health and safety.
• Passion for nurturing talent and fostering a positive work environment.

Responsibilities

• Oversee the day-to-day operations of a busy restaurant.
• Ensure the highest level of service is delivered to guests.
• Manage relationships with key suppliers.
• Collaborate with the marketing team to develop strategies to attract and retain customers.

Skills

Leadership

Operational Management

Team Development

Supplier Relations

Sales and Marketing

Job description

General Manager – Luxury Restaurant – Up to £40k – Padstow, Cornwall

• General Manager
• Luxury Restaurant
• Salary up to £40k
• Immediate Start

Paramount Personnel are recruiting for a driven and experienced General Manager, from a restaurant and luxury hospitality background. The successful general manager will have a proven track record of overseeing the day to day operations of a busy restaurant in the Padstow area.

Working in a thriving restaurant, within a popular area of Cornwall, you will have a passion for exceptional hospitality and be dedicated to delivering unparalleled guest experiences. With a modern and elegant lunch/evening menu, the successful general manager will be ensuring only the best of service is delivered to its guests, whilst overseeing the management of the establishment is run efficiently.

The successful general manager will have a certain set of characteristics perfect for the role;

• Proven Leadership – A track record of successfully managing a high end hospitality establishment, with a focus on luxury service.
• Operational Management – Expertise in overseeing all aspect of restaurant operations, including financial management, inventory, staffing and health and safety.
• Team Development – A passion for nurturing talent, inspiring your team and fostering a positive and productive work environment.
• Supplier Relations – Manage relationships with key suppliers, ensuring the consistent quality and delivery of product.
• Sales and Marketing – Collaborate with marketing team to develop and implement new marketing strategies to attract new customers and retain loyal customer base.

For more information on this exciting general manager role, please contact James on 0345 241 1000.

IND1