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Join a forward-thinking company as a General Manager, where you will lead the restaurant operations to achieve company goals and maximize guest satisfaction. This role involves overseeing daily operations, driving sales through innovative marketing strategies, and ensuring a high standard of service. You will also play a crucial role in training and developing the management team to uphold company standards. If you are passionate about the hospitality industry and have a knack for business analysis, this opportunity is perfect for you.
Responsibilities:
Employer: Quality Meats West, LLC