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General Manager

Restaurant Associates

London

On-site

GBP 30,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player is seeking a dynamic General Manager to elevate catering services in London. This hands-on role involves overseeing operations, strategic planning, and fostering a positive team environment. You will lead a passionate team dedicated to delivering exceptional dining experiences while ensuring compliance with health and safety regulations. With a focus on quality and customer satisfaction, this position offers a unique opportunity to make a significant impact in a growing catering business. If you have a passion for hospitality and leadership, this role is perfect for you.

Benefits

Contributory pension scheme
Career Pathways and MyLearning programmes
Digital GP access
Healthcare benefits
Travel discounts
Food shop discounts
Cinema ticket discounts
Cash rewards
Wellness classes
Discount sharing with friends and family

Qualifications

  • Proven experience in a managerial role in catering or hospitality.
  • Strong leadership skills to motivate and develop a team.

Responsibilities

  • Lead and manage the catering unit for exceptional service delivery.
  • Oversee menu planning, food preparation, and presentation.

Skills

Leadership
Communication
Financial Acumen
Customer Service
Flexibility

Job description

We are seeking a dynamic and motivated General Manager to lead our team and ensure the successful operation of our catering services at a small contract catering unit dedicated to providing exceptional dining experiences for our clients. Our focus is on quality, sustainability, and customer satisfaction.

This is a hands-on General Manager role where you will be responsible for overseeing all aspects of the unit, from day-to-day operations to strategic planning.

Key Responsibilities:

  • Lead and manage the catering unit, ensuring efficient operations and exceptional service delivery.
  • Develop and implement strategies to enhance client satisfaction and grow the business.
  • Oversee menu planning, food preparation, and presentation, ensuring adherence to quality standards.
  • Manage budgets, financial performance, and cost control measures.
  • Foster a positive team environment through effective leadership and staff development.
  • Build and maintain strong relationships with clients, suppliers, and stakeholders.
  • Ensure compliance with health and safety regulations and company policies.

Requirements:
  • Proven experience in a managerial role within the catering or hospitality industry.
  • Strong leadership skills with the ability to motivate and develop a team.
  • Excellent communication and interpersonal skills.
  • Financial acumen and experience in budget management.
  • A passion for food, quality, and customer service.
  • Flexibility to adapt to changing needs and demands.

What We Offer:
  • Competitive salary and benefits package.
  • Opportunity to lead a passionate team in a supportive environment.
  • Professional development and career advancement opportunities.
  • A chance to make a tangible impact in a growing catering business.

If you are an experienced manager with a passion for catering and hospitality, we want to hear from you!

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Unwind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families
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